Adam Rogers
AUTHOR

Adam Rogers

Food Science Inspiring Social Sciences
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Adam Rogers is a science journalist and best-selling author. His book Proof: The Science of Booze, about the science of making and consuming alcohol, was a New York Times bestseller, winner of the IACP Best Wine, Spirits, and Beer Book Award and shortlisted for the PEN/E.O. Wilson Literary Science Writing Award. Rogers’ new book Full Spectrum: How the Science of Color Made Us Modern looks at the long (and rainbow-shaped) arc of color—its physics and chemistry, but also how humans make it, and how our eyes and brains construct it in our minds. Rogers is a senior correspondent at Business Insider, and he lives in the California Bay Area.
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Best Sellers

Product List
  • Proof Audiobook By Adam Rogers cover art

    • Proof

    • The Science of Booze
    • By: Adam Rogers
    • Narrated by: Sean Runnette
    • Length: 8 hrs and 45 mins
    • Release date: 05-27-14
    • Language: English
    • 4.5 out of 5 stars 1,568 ratings

    Regular price: $15.79 or 1 credit

    Sale price: $15.79 or 1 credit

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  • Full Spectrum Audiobook By Adam Rogers cover art

    • Full Spectrum

    • How the Science of Color Made Us Modern
    • By: Adam Rogers
    • Narrated by: Michael Crouch
    • Length: 9 hrs and 51 mins
    • Release date: 05-18-21
    • Language: English
    • 4.5 out of 5 stars 44 ratings

    Regular price: $25.19 or 1 credit

    Sale price: $25.19 or 1 credit

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