T. GRAHAM

While Siobhán studies for her Detective Sargeant exams, her brother, Eoin, prepares for the grand opening of his new restaurant, The O’Sullivan Six, and concocts a plan to enter Kilbane’s Top Garden Contest to boost business. But trouble brews when Eoin hires a mercurial landscape designer known for her killer designs. His new partner’s unflattering reputation and questionable practices nearly eclipse her talents—and plunge the prestigious competition into chaos.

Siobhán’s brother Eoin’s new family restaurant, The O’Sullivan Six, is so close to opening—but waiting on the necessary permits plus the heat of July in the village of Kilbane in County Cork is driving everyone a bit mad. Macdara Flannery comes to the rescue with a plan—take a holiday by the sea and stuff themselves with fish and chips to support the struggling business of the aptly named Mrs. Chipper. But when they arrive, a crowd is gathered in front of the closed shop.

Elizabeth, Joyce, Ron and Ibrahim—the Thursday Murder Club—are still riding high off their recent real-life murder case and are looking forward to a bit of peace and quiet at Cooper’s Chase, their posh retirement village. But they are out of luck. An unexpected visitor—an old pal of Elizabeth’s (or perhaps more than just a pal?)—arrives, desperate for her help. He has been accused of stealing diamonds worth millions from the wrong men and he’s seriously on the lam.

The year is 1920: Flying in the face of convention, legendary American adventuress Beryl Helliwell never fails to surprise and shock. The last thing her adoring public would expect is that she craves some peace and quiet. The humdrum hamlet of Walmsley Parva in the English countryside seems just the ticket. And, honestly, until America comes to its senses and repeals Prohibition, Beryl has no intention of returning stateside and subjecting herself to bathtub gin.