Valeria Marroquin

Ever since she got pregnant freshman year, Emoni Santiago’s life has been about making the tough decisions - doing what has to be done for her daughter and her abuela. The one place she can let all that go is in the kitchen, where she adds a little something magical to everything she cooks, turning her food into straight-up goodness. Even though she dreams of working as a chef after she graduates, Emoni knows that it’s not worth her time to pursue the impossible. Yet despite the rules she thinks she has to play by, once Emoni starts cooking, her only choice is to let her talent break free.

When Lise Redding's estranged sister, country-pop star Callie Redfern, is killed during a publicity stunt, the small-town music teacher is dragged from her quiet life into the spotlight. Lise hadn't spoken with Callie in ten years, ever since Callie's betrayal split them apart, so she's shocked to discover that she's inherited her sister's massive estate. Not only that, but Lise is now the guardian of her sixteen-year-old niece, Ariel, to whom she's practically a stranger.