Join us as we Wine It Up and toast to National Wine Day with this flavorful episode of Big Blend Radio's Eat, Drink & Be Merry show! This celebration explores the unique characteristics of wines from Oregon, California, Arizona, and Hungary, along with delicious wine pairings and personal wine journeys.

From vineyard updates to charcuterie boards and the rise of orange wine, this lively roundtable uncorks the diversity of global wine experiences and highlights why every day is worth celebrating with a good glass of wine.

🎙️ Featured Guests: - Peggy Fiandaca – LDV Winery (Arizona) – https://ldvwinery.com - Dave Specter – Bells Up Winery (Oregon) – https://bellsupwinery.com - Jo Clark – Food/Wine/Travel Writer – https://recipestravelculture.com & https://haveglasswilltravel.com - Sharon K. Kurtz – Travel Writer & Photographer – https://sharonkkurtz.com - Clifford Garstang – Author & World Traveler – https://cliffordgarstang.com - Diane Dobry – Travel Writer & Hungarian Wine Expert – https://gettinghungary.com

🛠️ Resources Mentioned in the Show: - Sharon's Article on Folktale Winery & Vineyards: https://blendradioandtv.com/listing/sipping-stories-at-folktale-winery-vineyards - Jo’s Article, Podcast & Travel Guide on Sonoma County: https://blendradioandtv.com/listing/sonoma-county-offers-more-than-great-vineyards - Diane's Go-To for Hungarian Wines: http://tastehungary.us

🍷 For more episodes on food, wine, and cooking, visit: https://eat-drink-merry.podbean.com