
Red, White, and ROSÉ!
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Think You Know Rosé? Shannon and Kylie are popping pink corks and busting myths in this fun, fact-packed episode devoted to all things rosé. They answer listener questions about production methods (direct press, saignée, and more), explore rosé food pairings, and then participate in a blind tasting of four Temecula rosés, attempting to guess how each one was made. From crisp and pale to bold and berry, they sip, swirl, and sleuth their way through the lineup.
Wines featured on this episode:
Nude from Matin du Bois/Corbeaux Wine and Tea House
Blush from Bottaia Winery
Garnacha Blanca from Masia De La Vinya
Estate Parlez Vous Rosé from Akash Winery
Do you have a favorite rosé from Temecula? Leave us a voice message on Speakpipe, and you might hear yourself on a future episode! Contact us on Instagram (@pourtemecula) or message us (info@pourtemecula.com)—we're always excited to connect with fellow wine, beer, and beverage lovers!