In this week’s pour of Bourbon Bytes, Clifton dives into the hottest release yet from Wild Turkey: Russell’s Reserve 13 Year Bourbon is back — and this time, it’s clocking in at a blistering 123.8 proof. Is it the best Wild Turkey yet, or just another hard-to-find unicorn?

We also explore the return of Stitzel-Weller with a jaw-dropping 24-year-old release priced at $1,600, and check in with Laphroaig’s 2025 Cairdeas — a cask strength version of their beloved Lore.

Then, in this week’s Byte-Sized Review, Clifton finally uncorks the new Old Fitzgerald 7-Year Bottled-in-Bond wheated bourbon. Can this $60 Heaven Hill release live up to its decanter-clad cousins?

After a three-year hiatus, Bourbon Bytes is back with a brand-new season and a barrel full of whiskey news. Clifton breaks down the surprise announcement of Eagle Rare 12 — is it a smart move or an unnecessary twist? He also dives into the ultra-limited Remus Babe Ruth Reserve and some game-changing distribution news for Old Forester fans outside of Kentucky. Finally, he gives a sweet and spicy byte-sized review of Rock Hill Farms Bourbon — a rare pour that reminds him of home… and Krispy Kreme donuts. Short, sharp, and spirited — this relaunch is everything you’ve missed and more.

To celebrate the 50th episode of the Bourbon Bytes Podcast, I’m reviewing William Larue Weller bourbon, a part of the Buffalo Trace Antique Collection (2021). This epic conclusion to Season 1 of the Bourbon Bytes Podcast is a tribute to the Patreon supporters and listeners of the podcast who have supported me over the past year.

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