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Eat Drink D-FW

Eat Drink D-FW

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 Eat Drink D-FW from The Dallas Morning News is a lively conversation about North Texas’ food and restaurant scene. Each week, our food journalists dish, debate and analyze local restaurant news, food and drink trends, tips for cooking and shopping, and other obsessions (Buc-ee's, anyone?). You’ll also hear from chefs, farmers and foodies like yourself as we explore the people who make D-FW one of the most vibrant, diverse and ambitious food scenes in the country. Talk back: We want to hear from you. Fill out this form or email us at eatdrink@dallasnews.com (mailto:eatdrink@dallasnews.com) with your questions, comments and what you love (or don’t) about the North Texas food scene. Eat Drink D-FW from The Dallas Morning News is made possible by Central Market. All editorial decisions are made by The News.The Dallas Morning News Ciencias Sociales Economía Escritos y Comentarios sobre Viajes
Episodios
  • Drink up: Wine is getting pricier

    Drink up: Wine is getting pricier
    May 22 2025
    Does it feel like wine is getting more expensive? You're not wrong. The Dallas Morning News food team discusses reality of wine prices. The team also sampled 2025's "drink of summer": jalapeño sauvignon blanc (otherwise known as the spicy sauvy b). Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    25 m
  • Croquet is the new pickleball

    Croquet is the new pickleball
    May 15 2025
    You heard it here first. There's a new place to play croquet in North Texas that has some serious food and beverage clout backing it up. The Tango Frogs are also back on Dallas' Greenville Avenue, and we have some fresh ideas for easy appetizers to bring to any function (but namely graduation parties at the moment). Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    17 m
  • They're filming what show at which restaurant?

    They're filming what show at which restaurant?
    May 8 2025
    What should you know about the new Gas Monkey Icehouse in North Texas? Well, other than details about the menu, owner Richard Rawlings is expected to film episodes for his YouTube show at the new spot. Plus, get details on an upcoming mezcal and tequila expo and a new restaurant going into Denton Square. Learn more about your ad choices. Visit podcastchoices.com/adchoices
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    20 m
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