Fresh Take Podcast Por Florida Certified Organic Growers & Consumers INC. arte de portada

Fresh Take

Fresh Take

De: Florida Certified Organic Growers & Consumers INC.
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Fresh Take is your roundup of all things related to organic and sustainable living. Join Florida Organic Growers staff and guest experts as we discuss everything you need to know about sustainable living, organic agriculture, and how to make the best lifestyle choices that benefit you and the environment. So if you’re an eco-warrior, a dedicated farmer, or just someone looking to make more conscious decisions, tune in to get your Fresh Take.

© 2025 Fresh Take
Ciencia Ciencias Geológicas Ciencias Sociales
Episodios
  • The Farm Bill Explained: Why It Matters for Farmers, Food, and Communities
    Jun 9 2025

    What exactly is the Farm Bill—and why should you care? In this episode of Fresh Take, we demystify one of the most influential pieces of legislation shaping our food system. Host Lana Chehabeddine sits down with Billy Hackett, a passionate policy specialist from the National Sustainable Agriculture Coalition, to break down the Farm Bill’s history, structure, and far-reaching impact on farming, food access, environmental health, and rural communities.

    Billy shares insights on how the bill affects everything from food prices to conservation programs, and why equitable reform is essential for farmers and communities. Learn about common misconceptions, current challenges, and how grassroots advocacy can drive meaningful change.

    Whether you're a grower, policymaker, or simply someone who eats, this episode will empower you with the knowledge and tools to engage with the Farm Bill and support a more sustainable, just food system.

    Support the show

    Due to the ongoing federal funding freeze, we must redirect our efforts to other FOG programs. But we need your help to keep programs like Fresh Take and other FOG initiatives alive!

    Become a sponsor today! Your sponsorship is crucial for us to continue providing essential programs, including this podcast. Visit our sponsor page now to learn more and join our community of supporters. Together, we can make a significant impact!

    Más Menos
    38 m
  • On Farm Readiness Reviews (OFRRs) – A Farmer’s Perspective
    May 19 2025

    Daniel Miranda is Director of Sales at Legacy Greens, a microgreen farm located in Tallahassee, Florida. In this episode, Daniel joins us for a conversation about his experience completing two On Farm Readiness Reviews (OFRRs).

    Hear about:

    - Why Legacy Greens decided to request each OFRR

    - Participating in the Produce Safety Alliance Training

    - The OFRR process and how it was beneficial for the farm

    Resources:

    Learn more about On Farm Readiness Reviews on the Florida Department of Agriculture and Consumer Services (FDACS) Website: https://www.fdacs.gov/Agriculture-Industry/Fruit-and-Vegetables/Food-Safety-Modernization-Act-Produce-Safety-Rule/On-Farm-Readiness-Review

    Produce Safety Alliance Grower Training Schedule in Florida: https://www.fdacs.gov/Agriculture-Industry/Fruit-and-Vegetables/Food-Safety-Modernization-Act-Produce-Safety-Rule/FSMA-Produce-Safety-Training

    Learn more about FOG’s upcoming food safety-related podcast, events and webinars on our website: https://foginfo.org/food-safety-for-producers/


    For the latest news on FSMA, visit the U.S. Food and Drug Administration Website:
    https://www.fda.gov/food/guidance-regulation-food-and-dietary-supplements/food-safety-modernization-act-fsma

    Learn more about Legacy Greens: http://www.legacygreens3.com/

    Support the show

    Due to the ongoing federal funding freeze, we must redirect our efforts to other FOG programs. But we need your help to keep programs like Fresh Take and other FOG initiatives alive!

    Become a sponsor today! Your sponsorship is crucial for us to continue providing essential programs, including this podcast. Visit our sponsor page now to learn more and join our community of supporters. Together, we can make a significant impact!

    Más Menos
    29 m
  • Las Auditorias de Inocuidad de Alimentos en la Finca: Las Lecciones que aprendimos de los agricultores
    May 19 2025

    Billy Mitchell, experto en inocuidad de alimentos, habla con nosotros sobre las auditorías de inocuidad alimentaria y las preguntas más frecuentes que tienen los agricultores.

    Damos la bienvenida a Billy Mitchell, Coordinador de Capacitación de FSMA para la Unión Nacional de Agricultores, para una conversación sobre las preguntas que comúnmente escucha de los agricultores sobre la seguridad alimentaria.

    Sintoniza para escuchar sobre:

    - Por qué la certificación de seguridad alimentaria se ha vuelto más común

    - ¿Esta certificación es voluntaria para productores orgánicos certificados y pequeñas fincas?

    - Cuánto tiempo lleva preparar una granja para una auditoría

    - El costo promedio de una auditoría de seguridad alimentaria

    Aprenda más en nuestro sitio web: https://foginfo.org/food-safety-for-producers-spanish/

    Aprenda sobre el Sindicato Nacional de Agricultores (en inglés, National Farmers Union) en su página web: https://nfu.org

    Encuentre información sobre la inocuidad de alimentos en la pagina web de la Alianza de Inocuidad de Frutas y Verduras (en inglés, Produce Safety Alliance): https://producesafetyalliance.cornell.edu

    Obtenga más información sobre la inocuidad de alimentos en el sitio web de the U.S. Food and Drug Administration:https://www.fda.gov/food/guidance-regulation-food-and-dietary-supplements/food-safety-modernization-act-fsma

    Support the show

    Due to the ongoing federal funding freeze, we must redirect our efforts to other FOG programs. But we need your help to keep programs like Fresh Take and other FOG initiatives alive!

    Become a sponsor today! Your sponsorship is crucial for us to continue providing essential programs, including this podcast. Visit our sponsor page now to learn more and join our community of supporters. Together, we can make a significant impact!

    Más Menos
    36 m
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