Blake Russel, President of Viagen, joins us to answer all your listener questions on cloning. Plus, some really bad horses in Realli Bad Adz, listen in…

HORSES IN THE MORNING Episode 3698 – Show Notes and Links:

• Hosts: Jamie Jennings of Flyover Farm and Glenn the Geek
• Title Sponsor: Kentucky Performance Products
• Guest: Blake Russel, President of Viagen
• Additional support for this podcast provided by: Care Credit, Equine Network, Spalding Fly Predators and Listeners Like You

Time Stamps:

05:50 - Daily Whinnies

10:55 - Blake Russel

40:44 - Realli BAD Adz

01:02:40 - Auditor Post Show

Rachel Thompson talks about her success with a severe high/low case, and the interesting journey it took to get feet that were more balanced.

Thank you to our amazing sponsors:

Cavallo Hoof Boots is offering 15% off a pair of Trek hoof boots at cavallo-inc.com with code HRN

A special shout out to Grid as New, Mud Control Grids – they are a game changer for any mud issues, big or small! – mudcontrolgrids.com

Also be sure to check out Hay Boss Feeders – haybossfeeders.com – for all your slow-feeding needs. I get my Hay Boss feeders from Mountain Lane Farm in NH!

We sit down with Lola Michelin to explore her transformative Cosmic Cowgirl Camp. Lola shares her passion for rewilding the inner cowgirl, encouraging women to reconnect with nature, embrace their authentic selves, and embark on a soulful journey of self-discovery—all without needing horse experience. Tune in to discover how Lola’s innovative retreat empowers women to rediscover their wild spirit and foster deeper connections with nature and themselves.

HORSES IN THE MORNING Episode 3697 – Show Notes & Links:

• Host: Meghan Brady of the Equestrian Travel Association
• Presenting Sponsor: Equestrian Travel Association | Facebook | Instagram
• Guest: Lola Michelin of Cosmic Cowgirl Camp

Recipe:

Ingredients:

• 1 large mango diced
• 10 strawberries diced
• ½ red bell pepper diced
• 2 ears of corn kernels removed
• ¼ cup shallot minced (about 2 medium)
• ½ jalapeno minced (or to taste)
• 1 14 ounce can white navy beans drained and rinsed
• ½ cup cilantro minced
• ¼ cup mint minced
• ¼ cup basil minced
• tortilla chips

Dressing:

• ¼ cup apple cider vinegar
• 2 tablespoons lime juice add the zest for an extra lime-y kick
• 1½ tablespoons hot honey or regular honey for a mild version
• 1 teaspoon Dijon mustard
• ½ teaspoon onion powder or garlic powder
• ½ teaspoon salt plus more to taste
• ½ teaspoon cumin or chili powder for more heat
• ¼ cup extra virgin olive oil or expeller-pressed canola oil

1. Combine the fruits, veggies, beans and herbs in a bowl.
2. 1 large mango,10 strawberries,½ red bell pepper,2 ears of corn,¼ cup shallot,½ jalapeno,1 14 ounce can white navy beans,½ cup cilantro,¼ cup mint,¼ cup basil
3. Whisk together all of the dressing ingredients except the oil. Add the oil in a steady stream, whisking vigorously until it’s incorporated. Taste and adjust the flavor to your liking…add salt if needed, lime juice for more tartness, or honey for more sweetness. There’s already plenty of sweetness from the mango and strawberry, so don’t overdo it!
4. ¼ cup apple cider vinegar,2 tablespoons lime juice,1½ tablespoons hot honey,1 teaspoon Dijon mustard,½ teaspoon onion powder,½ teaspoon salt,½ teaspoon cumin,¼ cup extra virgin olive oil
5. Add about ⅔ of the dressing to the remaining ingredients and toss to combine. Taste and make sure there’s enough dressing, add more a couple of tablespoons at a time. Everything should be lightly coated, not dripping with dressing.

If you can give it at least an hour to marinate, it’ll be even better! Serve with tortilla chips. It’s best the first day, but will be good for 2-3 days.

In this inspiring episode of Galloping Getaways, we sit down with Lola Michelin to explore her transformative Cosmic Cowgirl Camp. Lola shares her passion for rewilding the inner cowgirl, encouraging women to reconnect with nature, embrace their authentic selves, and embark on a soulful journey of self-discovery—all without needing horse experience. Tune in to discover how Lola’s innovative retreat empowers women to rediscover their wild spirit and foster deeper connections with nature and themselves.

HORSES IN THE MORNING Episode 3697 – Show Notes & Links:

• Host: Meghan Brady of the Equestrian Travel Association
• Presenting Sponsor: Equestrian Travel Association | Facebook | Instagram
• Guest: Lola Michelin of Cosmic Cowgirl Camp

Recipe:

Ingredients:

• 1 large mango diced
• 10 strawberries diced
• ½ red bell pepper diced
• 2 ears of corn kernels removed
• ¼ cup shallot minced (about 2 medium)
• ½ jalapeno minced (or to taste)
• 1 14 ounce can white navy beans drained and rinsed
• ½ cup cilantro minced
• ¼ cup mint minced
• ¼ cup basil minced
• tortilla chips

Dressing:

• ¼ cup apple cider vinegar
• 2 tablespoons lime juice add the zest for an extra lime-y kick
• 1½ tablespoons hot honey or regular honey for a mild version
• 1 teaspoon Dijon mustard
• ½ teaspoon onion powder or garlic powder
• ½ teaspoon salt plus more to taste
• ½ teaspoon cumin or chili powder for more heat
• ¼ cup extra virgin olive oil or expeller-pressed canola oil

1. Combine the fruits, veggies, beans and herbs in a bowl.
2. 1 large mango,10 strawberries,½ red bell pepper,2 ears of corn,¼ cup shallot,½ jalapeno,1 14 ounce can white navy beans,½ cup cilantro,¼ cup mint,¼ cup basil
3. Whisk together all of the dressing ingredients except the oil. Add the oil in a steady stream, whisking vigorously until it’s incorporated. Taste and adjust the flavor to your liking…add salt if needed, lime juice for more tartness, or honey for more sweetness. There’s already plenty of sweetness from the mango and strawberry, so don’t overdo it!
4. ¼ cup apple cider vinegar,2 tablespoons lime juice,1½ tablespoons hot honey,1 teaspoon Dijon mustard,½ teaspoon onion powder,½ teaspoon salt,½ teaspoon cumin,¼ cup extra virgin olive oil
5. Add about ⅔ of the dressing to the remaining ingredients and toss to combine. Taste and make sure there’s enough dressing, add more a couple of tablespoons at a time. Everything should be lightly coated, not dripping with dressing.

If you can give it at least an hour to marinate, it’ll be even better! Serve with tortilla chips. It’s best the first day, but will be good for 2-3 days.

Jochen Schleese of Schleese Saddles joins us to talk about saddle design and fit and Dr. Matt Klotz explains Arthritis in horses and how to treat it. Plus, some weird news, Listen in…

HORSES IN THE MORNING Episode 3696 – Show Notes and Links:

• Hosts: Jamie Jennings of Flyover Farm and Glenn the Geek
• Title Sponsor: State Line Tack and Poseidon Animal Health
• Guest: Jochen Schleese - Founder, Educator, CMS, CSFT, CSE from Schleese Saddlery
• Guest: Dr. Matt Klotz, Equine Technical Services Veterinarian of Aurora Pharmaceutical
• Additional support for this podcast provided by: Daily Dose Equine, Spalding Labs - Code HRN10 to get 10% off, Equine Network and Listeners Like You

TIME STAMPS:

06:00 - Daily Whinnies

15:30 - Jochen Schleese

33:50 - Dr. Matt Klotz

50:00 - Weird News

Learn about the latest research and data surrounding this vector-borne disease—the true prevalence of which is likely underreported.

Link: https://equimanagement.com/research-medical/disease/is-west-nile-virus-still-relevant-in-equine-practice/

Dive deep into the world of Quarter Horses in this special episode of Horses in the Morning!

Join Cat and Ashley as they connect with leading experts to explore these incredible horses from every angle. First up, Licensed Veterinary Technician Katrina Johnson shares her expertise on equine dentistry. Then, Dr. Randy Raub from Kent Feed stops by to unravel the benefits of extruded feed for Quarter Horses. Finally, veterinarian Dr. Yardley joins Cat for an insightful conversation on all aspects of Quarter Horse health. Tune in for an episode packed with valuable information!

HORSES IN THE MORNING EPISODE 3695

• Guest: Katrina Johnson
• Katrinajohnsona@gmail.com | (517) 877-0498
• Guest: Dr. Randy Raub
• Guest: Dr. Yardley
• Premier Sponsor: Chewy
• Premier Sponsor: Sentinel Premium Horse Feed
• Additional support for this podcast provided by: Spalding Labs!
• Coupon: Use HRN10 for 10% off your Spalding Labs order

Time Stamps:

• Katrina Johnson - 6:00
• Dr. Randy Raub - 23:15
• Dr. Yardley - 37:03

Andrew Ward and Jake Long had a dominant performance at the 2025 WCRA Rodeo Corpus Christi, winning $28,000 a man en route to the title.

With 19 NFR appearances between them, Ward and Long won Rodeo Corpus Christi with a 5.43-second run in the three-man round May 10, to clinch the $18,000 win and secure Ward a spot on the Free Riders team at Kid Rock’s Rock N Rodeo. Ward and Long kicked off their week with a 6.04-second run in the Wild Card Round for $2,500, followed by a 5.82 to win Progressive Round 1 for $5,000. Their consistency landed them second in the Progressive average for another $2,500. They powered through the Showdown Round with another 5.43, placing second and punching their ticket to the final three-man shootout.

On this episode of The Short Score, Ward and Long break down their win, how to nail the stoplight start system and the rest of the year.

• Miles Baker & Joseph Harrison: Oil Can Classic Champs
• Sweep: Saebens on The Score Podcast After Oil Can Classic Pre-Futurity Dominance
• JD McGuire: The Rope Horse Market Series Part 1
• Driggers & Nogueira Get Real on 2025 Battles After BFI Win
• Mike Gets the Mic: Hear from Doug Arnew's Heeler, Mike Ramsey
• Loss to Legacy: Troy Ashford Shares Significance of Wesley Thorp's BFI Cowboy Auction Donation on The Score
• That Time We Let Tyler Wade & Wesley Thorp Host The Score with Doug Arnew