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We talk to Commissioner Sid Miller of the Texas Agriculture about Texas Wine industry and the future of it

https://weknowtexasvino.wine/
https://uncorktexaswines.com/
https://www.gotexan.org/
https://a2round.com/

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We sat down with Lisa back 2yrs ago when they were just getting started with their dream. Now here it is, the time has come and they have their tasting room open and going! If you wanna listen to the first episode with Lisa, look up episode 17 if you want to hear about our first trip here.

Rancho Sereno

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Todays episode we sit down and get to chat with Rosann Mitrione & Tim Drake, from Michael Ros Winery. We talk about their love and passion for not only wine but Texas Wine.

Michael Ros Winery

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What began as an acquaintance as winemakers in the Hill Country became a collaboration between William “Bill” Blackmon and Chris Brundrett; one that’s based on a shared winemaking philosophy and a vision for what the Texas wine industry is capable of. We get to sit down and talk to Zinn Brown and Carol Blackmon about the legacy that William Chris is making on the Texas Wine Industry

William Chris

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Gary started something that became a huge passion of his and then became award winning. With Jackie VanSant Downes as his wine maker, she is taking Driftwood to the next level of wine making!

Driftwood Estate Winery

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What happens when you show up at William Chris and pretty much land a job there? Well you become one amazing wine maker with some Stellar wines!

Tatum Cellars

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Sorry for the delay in this episode, was kinda under the weather from TWGGA!

Allot of people know that the Texas Wine Industry is full of "family" meaning every winery helps everyone out. Whisper Path though is a Family winery, meaning everyone in the family lends a hand in everything that goes into making the wine!

Jacob and Jesse were amazing and got to have a really good conversation with them and leaving a legacy for their families!

Whisper Path

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This was a very fun Episode to do. What is a Pollo Rosa, well its a Pink Chicken....or is it. I guess you will just have to listen to this episode and find out for yourself!

Pollo Rosa