Mostrando títulos en Botánica y Plantas

This is the story of Karen Silkwood. It begins with her death. Why does her story begin where it should end? Certain people wanted her death to be an ending. Why? What were they afraid of? Karen Silkwood had something to tell us, and she believed that it was important. Why didn’t she live to tell us? Will we ever know what really happened? The questions go on and on, but there are no answers.This is a true story. It happened in Oklahoma, USA, where Karen Silkwood lived and worked... and died.

Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. Vividly narrated, Fruit from the Sands explores how the foods we eat have shaped the course of human history.

Have you ever wondered why the leaves of the Swiss cheese plant have holes? How aloe vera came to be harnessed as a medicinal powerhouse? Or why—despite your best efforts—you can’t keep your Venus flytrap alive? You are not alone: houseplant expert Jane Perrone has asked herself those very questions, and in Legends of the Leaf she digs deep beneath the surface to reveal the answers.

Flowers have been depicted as objects of beauty and wonder in countless paintings and poems, exchanged as tokens of love and affection, and displayed as symbols of both celebration and remembrance—"saying it with flowers" is truly part of the human experience. But how does the significance of flowers vary across cultures and at different points in history? And what makes certain flowers special?

Essential Oil for Beginners is your ultimate one-stop shop to diving into the world of aromatherapy and essential oils. Olivia Banks takes you through the most important aspects of essential oils that all beginners need to know.

Perhaps the first word we think of when we hear the word Rose is the word Love. Roses are considered to be an intimate gift by some. Most of us are familiar with Roses. Most have seen a Rose, held it, and deeply inhaled its fragrance- though the fragrance causes headaches for some. But just how familiar are we with the Rose? How intimate are we with it? In this book, I'll explore the various parts of the Rose in more detail without getting technical. Many things in this book you'll already be familiar with. I hope you enjoy the memories. If you're looking to give an intimate gift like a Rose, perhaps it will make it a more special gift if you're more intimate with it. Every species has their own language. This is the Word of the Rose. I hope you read it with a Rosy disposition.

Healing with Common Herbs in the Appalachian Wise-Woman Tradition - Blackberry Cove is a celebration of spiraling seasons, 'grandmother herbs', plants, 'cove creatures', traditional wisdom, and legends found in one small Appalachian mountain glen. Inside you'll find: a month-by-month guide to common herbs found in field and forest; uncovered healing powers; botanical descriptions; medicinal and culinary recipes, and myths and stories passed from one generation to the next. Full color pastels and watercolors illustrate the herbs and the Appalachian landscape they inhabit. Now walk with ...

In seinem berühmtesten Schriftstück liefert Alexander von Humboldt einen bemerkenswerten Text, der die Welt auf die endgültige Ausmessung derselbigen gründlich vorbereitete. Ein jeweils weit überproportionales Quantum an Erkenntnissucht, Abenteuerlust, Wissenschaftsgeist und Forscherdrang befähigten und beseelten diesen Mann ein bis dato unerreichtes Spektrum an geographischen, geologischen und naturwissenschaftlichen Fakten auf empirischer Basis in seinen Ansichten der Natur zu bündeln und dadurch dem geneigten Leser bzw.

In this modern age, there are few things as important as managing our health in the most healing and beneficial way possible. The problem arises when we flush chemical, manmade antibiotics into our bodies to try to get rid of infections and other problematic issues our bodies face.

Why spend countless hours indoors in front of screens when being in nature feels so good? In learning why and how to nurture our emotional connection with nature, we can also regenerate the ecosystems on which we depend for our survival. Renewal explores the science behind why being in nature makes us feel alive and helps us thrive.

A month by month handbook for foraging in the woods, fields and seashores of Great Britain. Look out of your window, walk down a country path or go to the beach in Great Britain and you are sure to see many wild species that you can take home and eat. From dandelions in spring to sloe berries in autumn, via wild garlic, samphire, chanterelles and even grasshoppers, our countryside is full of edible delights in any season.

A powerful return to the forest, where trees have heartbeats and roots are like brains that extend underground. Where the colour green calms us, and the forest sharpens our senses. In The Heartbeat of Trees, renowned forester Peter Wohlleben draws on new scientific discoveries to show how humans are deeply connected to the natural world. In an era of climate change, many of us fear we’ve lost our connection to nature, but Wohlleben is convinced that age-old ties linking humans to the forest remain alive and intact. We just have to know where to look.

In forests, fields and even gardens, there is a constant exchange of information going on. Animals and plants must communicate with one another to survive, but they also tell lies, set traps, talk to themselves and speak to each other in a variety of unexpected ways. In Nature Is Never Silent, behavioural biologist Madlen Ziege reveals the fascinating world of nonhuman communication. In charming, humorous and accessible prose, she shows how nature’s language can help us to understand our own place in the natural world a little better.

The Arctic Treeline - the northern limit of the boreal forest that encircles the globe in an almost unbroken green ring - is the second largest biome on our planet. At this little-known frontline of climate change, the trees have been creeping towards the pole for 50 years already. Six of the tree species that populate these forests (larch, spruce, mountain ash, downy birch, balsam poplar and Scots pine) form the central protagonists of Ben Rawlence's story.

Ben Law has lived as a woodsman in Prickly Nut Wood for over 20 years. His authentic, incredible sense of the land and the wildlife, and his respect for age-old traditions and how to sustain them offers a wonderful, inviting insight into the life and character of Prickly Nut Wood. Having travelled to Papua New Guinea and the Amazon, observing age-old techniques for living in, working in and preserving forests and woodland, Ben Law felt compelled to return home and apply his learning to a 400-year-old plot of woodland near where he grew up.

A living legend, “Wildman” Steve Brill leads us on a lively and entertaining tour through the Northeastern United States as he shares tips on foraging in densely populated areas like New York’s Central Park and rural areas throughout New England. We follow the seasons: wild ramps in the spring, the first mushrooms of summer, and in autumn, wild edible berries in Central Park—more than you’ll find at your local supermarket!—plus roots and nuts you can keep all winter long.

Willkommen zu einem Sprachkurs der etwas anderen Art! Wer Bäume besser versteht, an ihrem Wuchs und am Zustand der Blätter oder der Rinde erkennt, wie es ihnen geht, wird langfristig mehr Freude an ihnen haben. Überraschende Einblicke in das Innenleben von Buche, Birke und Co. verhelfen zu einer neuen Sichtweise, und das profunde Wissen des Autors hilft Hobbygärtnern bei der Wahl des richtigen Hausbaumes sowie beim Pflanzen und Schneiden von Laubbaum, Obstbaum oder Hecke.

When Christmas comes for the four March girls, there is no money for expensive presents and they give away their Christmas breakfast to a poor family. But there are no happier girls in America than Meg, Jo, Beth, and Amy. They miss their father, of course, who is away at the Civil War, but they try hard to be good so that he will be proud of his ’little women’ when he comes home.

By 2030, experts predict two-thirds of people living on this planet will not have enough water, a situation expected to result in the deaths of millions and an unprecedented rise in military conflicts. Can we as individuals hope to reverse these dire predictions? Award-winning author and water activist Florencia Ramirez believes we can if our conservation efforts focus on the 70 percent of freshwater flowing to the fields and ranches that grow our food. Eat Less Water takes the listener on a journey to meet America's food producers growing food with less water.

Award-winning poet and novelist Helen Humphreys returns to her series of nature meditations in this gorgeously written and illustrated book that takes a deep look at the forgotten world of herbariums and the people who amassed collections of plant specimens in the 19th and 20th centuries. From Emily Dickinson’s and Henry David Thoreau’s collections to the amateur naturalists whose names are forgotten but whose collections still grace our world, herbariums are the records of the often-humble plants that are still with us and those that are lost.