Conservation Science

Author Kevin Grange—former paramedic and park ranger at Yellowstone and Grand Teton—comes face-to-face with North America’s most fearsome predator, Ursus Arctos. His quest takes him from his home in the Tetons to an eerie, mist-shrouded island of gigantic bruins; from the Bear Center at Washington State University—where scientists believe the secrets of hibernation might help treat diabetes, heart disease, and obesity in humans—to the dark underbelly of for-profit wildlife parks, illegal animal trade and black markets hawking bear bile.

John Muir was an early proponent of a view we still hold today—that much of California was pristine, untouched wilderness before the arrival of Europeans. But as this book demonstrates, what Muir was really seeing when he admired the grand vistas of Yosemite and the gold and purple flowers carpeting the Central Valley were the fertile gardens of the Sierra Miwok and Valley Yokuts Indians, modified and made productive by centuries of harvesting, tilling, sowing, pruning, and burning.

America’s public lands include more than 600 million acres of forests, plains, mountains, wetlands, deserts, and shorelines. In this book, John Leshy, a leading expert in public lands policy, discusses the key political decisions that led to this, beginning at the very founding of the nation. He traces the emergence of a bipartisan political consensus in favor of the national government holding these vast land areas primarily for recreation, education, and conservation of biodiversity and cultural resources.

"Reduce, reuse, recycle," urge environmentalists. In other words, do more with less in order to minimize damage. William McDonough and Michael Braungart argue in this provocative book that this approach perpetuates a one-way, "cradle to grave" manufacturing model that dates back to the Industrial Revolution, a model that casts off as much as 90 percent of the materials it uses as waste, much of it toxic. They challenge the notion that human industry must inevitably damage the natural world.

Fungi are everywhere. Most are harmless, some are helpful. A few are killers. Collectively, infectious fungi are the most devastating agents of disease on Earth, and a fungus that can persist in the environment without its host is here for the long haul. In gripping, accessible prose, Emily Monosson documents how changing climate, trade, and travel are making us all more vulnerable to invasion.

When we humans love foods, we love them a lot. In fact, we have often eaten them into extinction, whether it is the megafauna of the Paleolithic world or the passenger pigeon of the last century. In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future.

“This is one of those stories that begins with a female body. Hers was crumpled, roadside, in the ash-colored slush between asphalt and snowbank.” So begins Erica Berry’s kaleidoscopic exploration of wolves, both real and symbolic. At the center of this lyrical inquiry is the legendary OR-7, who roams away from his familial pack in northeastern Oregon. While charting OR-7’s record-breaking journey out of the Wallowa Mountains, Erica simultaneously details her own coming-of-age as she moves away from home and wrestles with inherited beliefs about fear, danger, femininity, and the body.

The stories we usually tell ourselves about climate change tend to focus on the damage inflicted on human societies by big storms, severe droughts, and rising sea levels. But the most powerful impacts are being and will be felt by the natural world and its myriad species, which are already in the midst of the sixth great extinction. Rising temperatures are fracturing ecosystems that took millions of years to evolve, disrupting the life forms they sustain--and in many cases driving them towards extinction. The natural Eden that humanity inherited is quickly slipping away.

During the real estate crash of the late 2000s, Christopher Brown purchased an empty lot in an industrial section of Austin, Texas. The property—a brownfield site bisected with an abandoned petroleum pipeline and littered with concrete debris and landfill trash—was an unlikely site for a home. Along with his son, Brown had explored similar empty lots around Austin, so-called “ruined” spaces once used for agriculture and industry awaiting their redevelopment as Austin became a 21st century boom town.

In Secondhand, Adam Minter delves into the vast, multibillion-dollar industry that resells used stuff around the world. He follows the trail of unwanted objects from the closets, garages, and storage units of Middle America to epic used-goods markets in Canada, Mexico, Japan, Ghana, India, Malaysia, and beyond. Secondhand takes us through the often painful and heartbreaking process of cleaning out a lifetime’s worth of possessions and shows that used stuff still has a place in a world that values the new and shiny.

This book is a second volume of true stories from a retired Kentucky game warden. Some are stories of adventure while chasing poachers. Others contain humor from the daily routine of an officer enforcing wildlife and boating laws in the bluegrass state. The author adds a few accounts of growing up with an outdoorsman father whose influence caused him to become a game warden.

It was the winter of 1902; South African park ranger Harry Wolhuter was on horseback, patrolling the area for poachers at Kruger National Park. Little did he know, he was also being stalked. Out of nowhere, two huge male lions pounced on Harry's horse, knocking the man to the ground. The horse ran off, leaving Harry to fend for himself. One of the lions lunged at him - piercing deep into his flesh and bones - and began to drag him far into the jungle to finish him off.

A lifelong acolyte of the natural world, Annie Proulx brings her witness and research to the subject of wetlands and the vitally important role they play in preserving the environment—by storing the carbon emissions that accelerate climate change. Fens, bogs, swamps, and marine estuaries are crucial to the earth’s survival, and in four illuminating parts, Proulx documents their systemic destruction in pursuit of profit. Proulx describes the fens of 16th-century England, Canada’s Hudson Bay lowlands, Russia’s Great Vasyugan Mire, and America’s Okeefenokee National Wildlife Refuge.

It's in our food, our clothes, and our homes. It's microplastic and it's everywhere—including our own bodies. Scientists are just beginning to discover how these tiny particles threaten health, but the studies are alarming. In A Poison Like No Other, Matt Simon reveals a whole new dimension to the plastic crisis.

In 1994, Patagonia invited representatives from 75 grassroots nonprofit organizations to gather and learn from active experts how to be more effective at what they do. In 2016, Patagonia published Tools for Grassroots Activists, a compilation of presentations from the Tools conferences, accompanied by case studies and inspiring essays from environmental leaders. The world since then has changed in profound ways, and this new edition reflects the world we now occupy.

In her wise and elegant new audiobook, Jane Goodall blends her experience in nature with her enthusiasm for botany to give listeners a deeper understanding of the world around us. Long before her work with chimpanzees, Goodall's passion for the natural world sprouted in the backyard of her childhood home in England, where she climbed her beech tree and made elderberry wine with her grandmother. The garden her family began then, she continues to enjoy today. Seeds of Hope takes us from England to Goodall's home-away-from-home in Africa.

Clearing the Air tells the full story of air pollution for the first time: what it is, which pollutants are harmful, where they come from and - most importantly - what we can do about them. Air pollution is a problem that can be solved. The stories uncovered on this journey show us how. Clearing the Air is essential listening for anyone who cares about the air they breathe. And this much becomes clear: in the fight against air pollution, we all have a part to play. The fightback has begun.

Throughout history, rivers have been our foremost source of fresh water both for agriculture and for individual consumption, but now economists say that by 2025 water scarcity will cut global food production by more than the current U.S. grain harvest. In this groundbreaking book, veteran science correspondent Fred Pearce focuses on the dire state of the world's rivers to provide our most complete portrait yet of the growing world water crisis and its ramifications for us all.

Once, farmers knew how to make a living hedge and fed their flocks on tree-branch hay. Rural people knew how to prune hazel to foster abundance: both of edible nuts, and of straight, strong, flexible rods for bridges, walls, and baskets. No place could prosper without its inhabitants knowing how to cut their trees so they would sprout again. This created the healthiest, most sustainable, and most diverse woodlands that we have ever known. In this journey from the English fens to Spain, Japan, and California, William Bryant Logan rediscovers what was once an everyday ecology.

Bees are like oxygen: ubiquitous, essential, and, for the most part, unseen. While we might overlook them, they lie at the heart of relationships that bind the human and natural worlds. In Buzz, the beloved Thor Hanson takes us on a journey that begins 125 million years ago, when a wasp first dared to feed pollen to its young. From honeybees and bumbles to lesser-known diggers, miners, leafcutters, and masons, bees have long been central to our harvests, our mythologies, and our very existence. They've given us sweetness and light, the beauty of flowers, and as much as a third of the foodstuffs we eat. And, alarmingly, they are at risk of disappearing.