Culinary Mystery

Scones, a tea shop in England, a kitty, and a murder...yes, please! Enjoy the first three books in the Oxford Tearoom Mysteries, in one handy collection! Join tearoom sleuth Gemma Rose, her mischievous feline Muesli, and the nosy Old Biddies as they tackle murder and mystery in the beautiful city of Oxford - not to forget the delights of delicious baking and afternoon tea in a quaint English village!

A Cupcakes-and-Crime CaperWhen Tiffany and Rosie are asked to investigate the death of a performance artist, they’re not quite sure what to expect. Angry artists, a familiar loan shark, and uncooperative security guards all seem out to thwart their investigation. Will Tiffany and Rosie find the killer before they strike again? Meanwhile, Tiffany’s boyfriend Stone is dealing with his own unsolvable case, that of a missing armored van – can Tiffany help him uncover enough clues to reveal the van and the people who stole it? Praise for A.R. Winters: "The perfect balance of being ...

It’s Christmas in Penstowan, and local amateur dramatics group the Penstowan Players are putting on their annual pantomime. This year it’s ‘Aladdin’, and half the town have been drafted in to help, including Shirley Parker, who only has a small part in the chorus but will no doubt upstage everybody, and Tony Penhaligon, who’s treading the boards as the baddie, Abanazar. Ex-Metropolitan police officer turned caterer Jodie Parker has managed to get away with not appearing, but only if she agrees to cater the opening night party.

When a despised landlord is found dead inside Nightmare's popular bakery, Mama Dalton worries one of her friends is the prime suspect. She takes a cue from Olivia Kendrick's amateur sleuth success to dive into the case, bringing Olivia along with her into a world of old grudges, soured relationships, and secret back-alley meetings.

The small town of Gold Leaf Valley is aflutter with a food critic's arrival. His online column has made him famous in this part of Northern California, but not everyone is pleased he's in town. When cafe owners Lauren Crenshaw and Annie, her silver-gray tabby, stumble across his body, what should they do? Investigate the crime themselves? Or...leave it to the police? Is Lauren under suspicion for delivering pastries to the dead man's motel room? Or did his intern bump him off in order to gain a promotion?

Why did Chelsea have to die on the most important night of Dani Sites' culinary career? Working for Raglan’s most affluent family, Dani was about to make a name for herself as the prestigious chef of the North Shore's highly anticipated Spring Equinox Soirée. But fate had it that the moment billionaire Bennett Bowing emerged from seclusion on the night of the dinner party, breaking his silence since his late wife’s passing, Chelsea, his potential next wife, is murdered. Dani not only needs to save her reputation and clear her name, but she also needs to stop ogling the billionaire’s ...

Welcome to Rush City, where the croissants are golden, the locals are quirky, and murder is always on the menu. Cornelia “Corny” Baker’s cozy little bakery is the heart of this charming mining town—famous for its mouthwatering pastries and friendly atmosphere. But when a ruthless billionaire is found dead clutching one of Corny’s signature croissants, her reputation crumbles like stale bread. With the entire town watching, Corny teams up with her eccentric best friend, Marcel, to prove her innocence. Together, they’ll sift through clues, uncover a recipe for betrayal, and bake ...

Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner serves up deliciously extravagant meals. But that's not the main reason customers stop by. The father-daughter duo are 'food detectives'. Through ingenious investigations, they are able to recreate dishes from a person’s treasured memories—dishes that may well hold the keys to their forgotten past and future happiness. The restaurant of lost recipes provides a link to vanished moments, creating a present full of possibility.

With Old Town's DIY Home Decorating Festival in full swing, Sophie's swamped. Still, when her best friend, Nina, suddenly needs a ride from the airport, Sophie is happy to help...until she sees Nina disembarking in a state of disarray. It's obvious the trip to Portugal soured somewhere along the way. But after one of Nina's traveling companions turns up murdered the following day, Sophie knows something is truly rotten. Though the crime scene is staged to look like an accident, Sophie isn't fooled and peels off to conduct her own investigation.

Thanks to her recent adventures in Dying for Chocolate, Goldy Bear, the premier caterer of Aspen Meadow, Colorado, is no stranger to violence—or sudden death. But when she agrees to cater the first College Advisory Dinner for Seniors and Parents at the exclusive Elk Park Preparatory School, the last thing she expects to find at the end of the evening is the battered body of the school valedictorian.

Welcome to The Ghoulish Gourmet—where the food is frightfully delicious and the mystery is killer. Morty Graves, a passionate Halloween enthusiast and eccentric chef, runs Hollow Creek’s most infamous spooky-themed restaurant, serving up grotesque gourmet dishes like severed fingers, eyeball pasta, and bloody beet soup. But when a real corpse shows up in his kitchen, his creepy culinary dream turns into a murder mystery nightmare. Now framed for murder and tangled in a sinister plot, Morty must uncover the secrets lurking beneath Hollow Creek’s charming surface. With twists around ...

When popular TV baking contest and national institution ‘The Best of British Baking Roadshow’ rolls into town and sets up camp in the grounds of Boskern House, a historic stately home near Penstowan, former police officer Jodie ‘Nosey’ Parker finds herself competing to represent Cornwall in the grand final. But with a fellow contestant who will stop at nothing to win and a drag queen host with secrets of their own, Jodie discovers that the roadshow doesn’t just have the ingredients for the perfect showstopper cake, but also for the perfect murder…

It’s three days before Christmas, and detective-turned-chef Jodie ‘Nosey’ Parker is drafted in to cater a charity event run by a notorious millionaire at a 13th-century abbey on Bodmin Moor. Things get more complicated when a snowstorm descends, stranding them all, and the next morning they find one of the guests has been gruesomely murdered in their bed…

When a retired detective and a former police dog set out on a culinary tour of the British Isles, they dream of tasty treats and delicious bakes.... What they find is mystery, mayhem, and murder. Albert’s investigator’s brain sees things ordinary people might not, and his dog, Rex Harrison, cannot understand why the humans are struggling to solve each mystery. He can already smell the answer - it’s right before their noses.

Every Thursday, three retired school teachers have their ‘coffee o’clock’ sessions at the Thirsk Garden Centre café. But one fateful week, as they are catching up with a slice of cake, they bump into their ex-colleague, Topsy. By the next Thursday, Topsy’s dead. The last thing Liz, Thelma and Pat imagined was that they would become involved in a murder. But they know there’s more to Topsy’s death than meets the eye—and it’s down to them to prove it.

Fleeing some unsavory doings in her hometown of Charlotte, Jenna accepts her uncle's gracious invitation to stay with him in small-town Hokes Folly, North Carolina. In exchange, she'll help him out in his antiquarian bookstore. But soon after she arrives, Jenna finds her uncle's body crumpled at the base of the staircase between his apartment and the bookstore. Before the tragedy even sinks in, Jenna learns that she's inherited almost everything her uncle owned...which adds up to more than a million dollars.

Jules Capshaw is trying to keep her cool as Torte gets set to make its transformation from quaint, local confectionary cafe to royal pastry palace. Meanwhile, Jules's estranged husband, Carlos, is making a desperate plea for her to come aboard his cruise ship and dazzle everyone with her signature sweets. She may be skeptical about returning to her former nautical life with Carlos, but Jules can't resist an all-expense-paid trip, either. If only she knew that a dead body would find its way onto the itinerary....

As the manager of Vino y Vida Wine Bar in Colinas, Cecelia "Cece" Barton's first Alexander Valley harvest is a whirlwind of activity. Her twin sister, Allie Halstead, who owns a nearby Victorian bed & breakfast, is accustomed to the hustle and bustle of peak tourist season. Just when it seems things can't grow any more intense, Colinas is rocked by a murder within the wine community . . . and Cece is identified as a possible suspect! With her reputation and her livelihood on the line—and the deputy sheriff breathing down her neck—Cece has no choice but to open up her own murder investigation.

Welcome to the Charleston Mansion...Where People End Up Dead Cookie has taken it upon herself to sign up Verny and Josie for an overnight tour of the town's historical home and legendary haunted house, where two horrible deaths occurred decades earlier. Josie hates horror movies, Verny isn't excited about snoozing in a sleeping bag, and Lightning has decided he must set the historical record straight on the inaccuracies of the home's legend. No one's excited, except Cookie of course. And now a group with a famous ghost hunter website is joining them. What could go wrong? ***Find out in the ...

In the picturesque coastal town of Harbor Cove, renowned food critic Victor Sinclair's visit turns sour when he falls ill after dining at local eateries. He accuses one of the beloved chefs of poisoning him. Emma Turner, the talented pastry chef and owner of "Sweet Escapes" bakery, is convinced there's a mystery to be unraveled. Emma, known for her delectable pastries and desserts, steps into the role of amateur sleuth once again. With Harbor Cove's close-knit community at the heart of the story, she begins her investigation, juggling her passion for baking with a keen eye for culinary ...