Culinary Mystery

The small town of Gold Leaf Valley is aflutter with a food critic's arrival. His online column has made him famous in this part of Northern California, but not everyone is pleased he's in town. When cafe owners Lauren Crenshaw and Annie, her silver-gray tabby, stumble across his body, what should they do? Investigate the crime themselves? Or...leave it to the police? Is Lauren under suspicion for delivering pastries to the dead man's motel room? Or did his intern bump him off in order to gain a promotion?

It’s three days before Christmas, and detective-turned-chef Jodie ‘Nosey’ Parker is drafted in to cater a charity event run by a notorious millionaire at a 13th-century abbey on Bodmin Moor. Things get more complicated when a snowstorm descends, stranding them all, and the next morning they find one of the guests has been gruesomely murdered in their bed…

Welcome to The Ghoulish Gourmet—where the food is frightfully delicious and the mystery is killer. Morty Graves, a passionate Halloween enthusiast and eccentric chef, runs Hollow Creek’s most infamous spooky-themed restaurant, serving up grotesque gourmet dishes like severed fingers, eyeball pasta, and bloody beet soup. But when a real corpse shows up in his kitchen, his creepy culinary dream turns into a murder mystery nightmare. Now framed for murder and tangled in a sinister plot, Morty must uncover the secrets lurking beneath Hollow Creek’s charming surface. With twists around ...

With Old Town's DIY Home Decorating Festival in full swing, Sophie's swamped. Still, when her best friend, Nina, suddenly needs a ride from the airport, Sophie is happy to help...until she sees Nina disembarking in a state of disarray. It's obvious the trip to Portugal soured somewhere along the way. But after one of Nina's traveling companions turns up murdered the following day, Sophie knows something is truly rotten. Though the crime scene is staged to look like an accident, Sophie isn't fooled and peels off to conduct her own investigation.

It’s Christmas in Penstowan, and local amateur dramatics group the Penstowan Players are putting on their annual pantomime. This year it’s ‘Aladdin’, and half the town have been drafted in to help, including Shirley Parker, who only has a small part in the chorus but will no doubt upstage everybody, and Tony Penhaligon, who’s treading the boards as the baddie, Abanazar. Ex-Metropolitan police officer turned caterer Jodie Parker has managed to get away with not appearing, but only if she agrees to cater the opening night party.

As the manager of Vino y Vida Wine Bar in Colinas, Cecelia "Cece" Barton's first Alexander Valley harvest is a whirlwind of activity. Her twin sister, Allie Halstead, who owns a nearby Victorian bed & breakfast, is accustomed to the hustle and bustle of peak tourist season. Just when it seems things can't grow any more intense, Colinas is rocked by a murder within the wine community . . . and Cece is identified as a possible suspect! With her reputation and her livelihood on the line—and the deputy sheriff breathing down her neck—Cece has no choice but to open up her own murder investigation.

Every Thursday, three retired school teachers have their ‘coffee o’clock’ sessions at the Thirsk Garden Centre café. But one fateful week, as they are catching up with a slice of cake, they bump into their ex-colleague, Topsy. By the next Thursday, Topsy’s dead. The last thing Liz, Thelma and Pat imagined was that they would become involved in a murder. But they know there’s more to Topsy’s death than meets the eye—and it’s down to them to prove it.

Scones, a tea shop in England, a kitty, and a murder...yes, please! Enjoy the first three books in the Oxford Tearoom Mysteries, in one handy collection! Join tearoom sleuth Gemma Rose, her mischievous feline Muesli, and the nosy Old Biddies as they tackle murder and mystery in the beautiful city of Oxford - not to forget the delights of delicious baking and afternoon tea in a quaint English village!

In the picturesque coastal town of Harbor Cove, renowned food critic Victor Sinclair's visit turns sour when he falls ill after dining at local eateries. He accuses one of the beloved chefs of poisoning him. Emma Turner, the talented pastry chef and owner of "Sweet Escapes" bakery, is convinced there's a mystery to be unraveled. Emma, known for her delectable pastries and desserts, steps into the role of amateur sleuth once again. With Harbor Cove's close-knit community at the heart of the story, she begins her investigation, juggling her passion for baking with a keen eye for culinary ...

A Cupcakes-And-Crime Caper Tiffany's friends Emily and Jack are finally getting married! It's going to be the most wonderful wedding in a wonderful location. Unfortunately, not all the guests are "wonderful"... Tiffany and Stone make an unpleasant discovery just before the ceremony: Jack's ex-girlfriend has been murdered. To make matters worse, the local police are completely disinterested in the murder. Together, the duo must solve the mystery without disrupting the wedding. Grumpy Old Elwood agrees to join forces with them, along with Ian and Nanna who help throughout the wedding. Can the...

With snow dusting the ground and sauce sizzling on the stove, local chef Tessa Esposito is ready to serve up some holiday cheer. And with the annual Festival of Lights underway, it seems nothing can dim her spirits. Not even Mario Russo, the newest scrooge in town whose espresso bar has been quickly disrupting businesses and stealing customers from Harvest Park's favorite coffeehouse. But when Mario is discovered at the festival's opening, face down in a Santa suit, Tessa realizes the bah humbug runs deeper than she could have imagined.

Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner serves up deliciously extravagant meals. But that's not the main reason customers stop by. The father-daughter duo are 'food detectives'. Through ingenious investigations, they are able to recreate dishes from a person’s treasured memories—dishes that may well hold the keys to their forgotten past and future happiness. The restaurant of lost recipes provides a link to vanished moments, creating a present full of possibility.

When a high-roller requests Tiffany Black as his “lucky” dealer, she doesn't expect the tides of fortune to turn so quickly. She doesn't expect to be asked to leave the high-roller suites almost immediately. Nor does she expect the wealthy casino client to end up murdered. Unfortunately, that's exactly what does happen. Asked to investigate the client’s death by his son, Tiffany discovers that the man had an unpleasant way of doing business: the list of suspects spans the decades, and includes her friend Jack, who’s acting very strangely. Meanwhile “Stoney” shows up with a ...

With Halloween around the corner, Shay Myers is brewing witchy seasonal sipsat Crystals and CuriosiTEAS—while simultaneously steaming over pub owner Liam Madigan's decision to take anybody but her to the town's Monster Mash dance. Her romantic premonitions have missed the mark since she settled into coastal Bray Harbor, opening the door to questions about whether she's really the gifted seer her late mother imagined. It's why she second guesses the dark vision in her tea leaves about a local citizen and their obsession with genealogy, Irish folklore, and magic . . .

Maddie Day presents Book 2 in the Cece Barton Mystery series.

National best-selling author Elaine Viets says the Gourmet Girl mysteries have "all the right ingredients!" Chloe Carter's boyfriend, Josh Driscoll, is prepping for the opening of Simmer, Boston's hottest new restaurant. But at a fund-raiser featuring samples of Josh's cuisine, a trendy club owner is found bludgeoned to death - by Josh's state-of-the-art, professional-grade food processor, the ominously-named Robocoupe. By opening night at Simmer, the list of suspects is almost longer than the line to get in. And Chloe is struggling to solve the crime before the final course is served.

A Cupcakes-and-Crime CaperWhen an e-sports competitor is found dead, Tiffany and Rosie are hired to uncover the truth... but their investigation leads them straight to another murder, and a tech-savvy criminal who thought he could get away with almost anything. Meanwhile, has Nanna's meddling in Stone's love life actually worked out well? And is Sue Giant really going to become Tiffany's competitor?

This bundle includes books four, five, and six of the Cupcake Bakery Mystery series: Book Four: Red Velvet Revenge, Book Five: Going, Going, Ganache, and Book Six: Sugar and Iced.

It’s been three years since food anthropologist and cooking show star Miriam Quiñones-Smith had her last brush with death. Her Spanglish culinary show, Abuela Approved, is topping the charts. Her parents are back in Miami and living with her in Coral Shores. And her kids are great. But when bones start popping up in unexpected places, Miriam’s idyllic life is threatened.

A Cupcakes-and-Crime Caper When Tiffany and Rosie are hired to investigate a potential cold case, they’re not sure what to expect. Harold Lindsey disappeared decades ago – could the Lindsey Syndicate have caused his disappearance? Elle Lindsey is convinced that her uncles, the heads of the Lindsey Syndicate, have been up to more serious criminal activities than mere tax evasion, but could she be wrong? Especially when Harold Lindsey turns out to be alive... How far will the senior Lindseys go to protect their reputation? Have Tiffany and Rosie finally met their match, or is this the ...