Europe Travel

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local – Arizona by Sara Maya. Sara Maya offers the inside scoop on food and travel in Arizona. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist.

Bordeaux, a name that evokes images of rolling vineyards, historic châteaux, and vibrant city life, is a destination that lures travelers from around the globe. Nestled in the southwest of France, this region is renowned not only for its exceptional wines but also for its rich cultural heritage. The allure of Bordeaux lies in its unique blend of sophistication and charm, offering visitors a chance to immerse themselves in a lifestyle that celebrates both the art of winemaking and the pleasures of culinary indulgence.

And they’re off! Annie and Kerry are on their trip through Europe, on their own. They are seeing the world together, but they are also fighting temptation together, and question becomes: will they give in? And what else could happen to them while they’re on the road? What will they see? Who will they meet? And who else might accompany them on their trip. It’s the second book of the massive D for Determined novel, and there’s plenty to uncover.

Early in 1815, Louisa Catherine Adams and her young son left St. Petersburg in a heavy Russian carriage and set out on a difficult journey to meet her husband, John Quincy Adams, in Paris. She traveled through the snows of eastern Europe, down the Baltic coast to Prussia, across the battlefields of Germany, and into a France that was then experiencing the tumultuous events of Napoleon's return from Elba.

Are you excited about planning your next trip? Do you want to try something new while traveling? Would you like some guidance from a local? If you answered yes to any of these questions, then this audiobook is just for you. Greater Than a Tourist: London, England by Evelina Anissimova offers the inside scoop on London. As a part of the Greater Than a Tourist series, this audiobook will give you travel tips from someone who lives at your next travel destination.

One single woman plus one perfect man make for one unforgettable holiday in Ireland. Harley's Valentine's Day was far different than she hoped. Luckily, she already had a man in mind for St. Patrick's Day. And this guy...wanted to take her to Europe. Patrick travels the world for business, but he still manages to find one night to meet up with Harley to plan their holiday. Determined to be the perfect man, he woos her like no one before. She hopes that no one will come after him. Maybe this holiday hook up will stick! One thing is certain: Harley and Patrick are getting lucky in ...

Have you dreamed about backpacking through Europe but feel like you don't have the money? In this book, you will learn tips and tricks about how to backpack in Europe without breaking the bank. From hostels to restaurants to packing your bag, there are ways to save money and experience all the wonders of a continent that has a deep and rich history. Don't put off your dream. Make it a reality by doing some research and being responsible with your money.

Parliamo Italiano: Simple Traveler's Guide to ItalianEmbark on your Italian adventure with confidence and ease with "Parliamo Italiano: Simple Traveler's Guide to Italian." This indispensable phrasebook is meticulously designed for travelers, providing essential Italian phrases for various scenarios, from dining and shopping to navigating transportation and handling emergencies.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local–Costa Brava by author Ilse Briejer offers the inside scoop on food in the Costa Brava, Spain. Culinary tourism is an import aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

Moscow, 1989. Twelve-year-old Zoya’s biggest concern is dodging the school bully—until a violent encounter catapults her into another world. She awakens in Paris, in the life of a girl who looks exactly like her. As the Soviet Union teeters on collapse, Zoya begins slipping between two worlds: ✨ A crumbling Moscow, where her family struggles through the chaos of a vanishing empire ✨ A shadowy Paris, where hidden dangers and buried secrets threaten to consume her ✨ And an uncanny apartment that might be the key to it all Pursued by a mysterious doctor and haunted by questions of ...

An Italian memoir. Laine gave up her job as a nurse, sold her home and gave away most of her belongings. She has three desires bubbling at the heart of her choice: to write a book, paint a picture and climb a mountain before she died. A man with a van took most of her remaining belongings, along with her basset hound Basil, down to the heel of Italy over 1,500 miles away, where she would spend the next four years. If it all seemed like a folly, then she was willing to take the risk. She moved to a house that she had only spent a week in the year before. She knew no one and yet she had ...

După succesul Însemnărilor de pe o insulă mică, Bill Bryson porneşte într-o nouă călătorie de explorare a Marii Britanii, de data aceasta de-a lungul "Liniei Bryson", un traseu imaginar stabilit chiar de el între punctele cele mai îndepărtate ale insulei. Cu mult umor, cu ironie tonică şi adesea cu melancolia pe care numai un îndrăgostit de Marea Britanie o poate resimţi, autorul ne conduce prin fermecătoare peisaje rurale, zone urbane prospere sau sordide şi locuri ale memoriei colective adesea căzute în uitare.

A fantastical time traveling journey bringing to life some of the world's great philosophers and exotic locals as two young lovers flee an Emperor and secrets that must be revealed. A feast for the curious reader. Bruce Lee Bond, author of Treasures of the Night,The Broken Coast, Girls Gone South, and The Babysitter Twenty-year-old Philip lives alone in an authoritarian country, his parents arrested after the imperial police find a secret notebook in their apartment. Then one evening Philip meets an uncommon girl, her name Julia, possibly on the run from the police, or sent to him as a ...

The City of Falling Angels opens on the evening of January 29, 1996, when a dramatic fire destroys the historic Fenice opera house. The loss of the Fenice, where five of Verdi's operas premiered, is a catastrophe for Venetians. Arriving in Venice three days after the fire, Berendt becomes a kind of detective - inquiring into the nature of life in this remarkable museum-city - while gradually revealing the truth about the fire.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Paris, France. Greater Than a Tourist- Paris, France by Author Alexandra Millman offers first-hand and personal insight into the best ways to visit the City of Light. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the ‘Greater Than a Tourist’ series, this book will give you candid travel tips from someone who has lived at your next travel destination.

After perfecting their new apartment (complete with mini Parthenon) in a cosmopolitan suburb of Athens, Englishman Peter and his Greek wife Alexandra check out life in an authentic fishing village on a Greek island. They instantly fall in love with Pefki and plan to build a house there.

In unserem schnelllebigen Alltag nehmen Stress und schlechte Laune allzu oft eine große Rolle ein. Wir nehmen uns keine Zeit, um zu genießen, machen Überstunden und ärgern uns über Kinderlärm. Wie gerne würden wir dagegen so leben wie die Menschen im Süden: innerlich gelassen, naturverbunden und der Lebensfreude zugeneigt bis ins hohe Alter. Alexander Oetker, als Korrespondent stets auf Reisen und als Restaurantkritiker Genießer von Beruf, erzählt uns auf wunderbar leichte Weise von den Menschen in den südlichen Ländern und von den Geheimnissen des Dolce-Vita-Prinzips.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local–Ljubljana by Catherine Landenberg. Catherina offers the inside scoop on food in Ljubljana. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate.

George Murray Levick was the physician on Robert Falcon Scott's tragic Antarctic expedition of 1910. Marooned for an Antarctic winter, Levick passed the time by becoming the first man to study penguins up close. His findings were so shocking to Victorian morals that they were quickly suppressed and seemingly lost to history.

Narrow streets, shattered paths, and satisfied tummies—Eat Like a Local Porto by Ekansh Kukreja offers a piece of foodie heaven often overlooked in those tiny streets of Porto. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.