Food Farm

A delightful Christmas romance that will leave you cherishing the heart of Christmas! Marisa Hiller abandoned her modeling career to nurse a broken heart in Montana, far from the photographer who ruined everything. Her family farm is now part of a CSA program teaching gardening and cooking to single moms, but when the coordinator begs her to represent the program in the Miss Snowflake Pageant, Marisa balks. Jase Mackie has long regretted the hot accusations he'd flung at Marisa over two years before. God has forgiven him but hasn't answered his prayer to bring Marisa back into his life… ...

A pioneering urban farmer and MacArthur "Genius Award" winner points the way to building a new food system that can feed - and heal - broken communities. An eco-classic in the making, The Good Food Revolution is the story of Will's personal journey, the lives he has touched, and a grassroots movement that is changing the way our nation eats.

Homesteading is having a new surge in popularity as people look for more ways to become self-sustaining. You can learn all the basics to start a backyard homestead. That means you need not go buy a plot of land; instead, you can homestead with the very foundation of it in mind, use what you have on hand, and cultivate for the future.

Our basic right to healthy food is at risk. What can we do? Written in an astute, engaging style, armed with examples from her own homesteading lifestyle, small farmer Nicole Faires' Food Confidential gives you the tools to fight the intangible battles as well as the practical ones.

Every person living off the grid has a common goal of being self-sufficient. Raising farm animals is a great first step toward that self-reliance, but which animals do you need? This book is specifically designed to answer that question. With the knowledge you will gain from this book, you will be able to plan and prepare effectively and efficiently. You will learn which animals will best meet your needs for milk, meat, eggs, and fiber, and you will learn how to properly care for them and manage their products.

How did the bananas on your breakfast cereal get to your local grocery store? Easy-to-understand text explains how food gets from farms to stores and describes the role of the community workers who make it all possible.

The Dish is a rollicking ride inside every aspect of a restaurant dish. Both a fascinating window onto our food systems, and a celebration of the unsung heroes of restaurants and the collaborative nature of professional kitchen work, The Dish will ensure that listeners never look at any restaurant meal the same way again.

Raise goats and reap the rewards. Raising Goats for Dummies provides you with an introduction to all aspects of owning, caring for, and the day-to-day benefits of raising goats. Raising Goats for Dummies is your how-to guide for: breaking down the complicated process of choosing and purchasing the right goat breed to meet your needs and getting facilities for your goat set up; providing in-depth information on proper grooming, handling, feeding, and milking; and much more.

Brent Preston and his wife were die-hard city dwellers. But when their second child arrived, the shine came off urban living. In 2003 they bought a hundred acres and a rundown farmhouse and set out to build a real farm, one that would sustain their family, nourish their community, heal their environment, and turn a profit. The New Farm is Preston’s memoir of a decade of grinding toil and perseverance. But as they learned how to grow food, and to succeed at the business of farming, they also found that a small, sustainable, organic farm could be an engine for change, a path to a more just and sustainable food system.

Have you been looking for a resource that will take you through the ins and outs of raising cattle from start to finish? Have you been wondering how you can handle something as daunting as a cattle rearing facility? If so, then you’ve come to the right place. This audiobook, Raising Beef Cattle: An Essential Guide to Raising Cows, Calves, Bulls, Steers, and Heifers in Your Backyard or on a Small Farm is exactly what you need.

Interested in raising chickens for their delicious, fresh eggs and goats for their farm-fresh dairy? You’ve come to the right homestead! No more doubts, no more feeling overwhelmed, and no more not knowing where to start. Just a straightforward path to happy, healthy chickens and goats—and tasty, high-quality eggs, milk, and meat! These books were written with beginners in mind and contain plenty of useful information! If you want to pursue your dream of becoming more sustainable and gain the skills and confidence you need to succeed, this is the perfect book set for you.

The food system sustains life itself, but its hidden costs are overwhelming our planet. Agriculture and food production account for roughly a quarter of global greenhouse gas emissions, driven by sprawling, resource-intensive processes that prioritize convenience and profit over sustainability. From methane-spewing livestock to the fossil fuels powering transportation and refrigeration, the journey of food to our plates leaves an outsized carbon footprint. Imported avocados, out-of-season strawberries, and individually wrapped snacks are not just indulgences—they're emblematic of a global...

She’s settling into a new life. But when a fishing trip totally capsizes, can she get a friend off the hook for murder? Elizabeth Trout still feels awkward living back home. Discovering a BFF from her raucous high-school days has become the perfect mom is as weird as staying with her mother while awaiting construction of her new home. But she’s shaken to her core when her newlywed husband and beloved dog are nearly blown out of the water in a dockside explosion which leaves another woman dead … and her bestie is arrested for the crime. To clear her friend, Elizabeth and her spouse set...

When he first envisioned becoming a farmer, author Emmet Van Driesche never imagined his main crop would be Christmas trees, nor that such a tree farm could be more of a managed forest than the conventional grid of perfectly sheared trees. Carving Out a Living on the Land tells the story of how Van Driesche navigated changing life circumstances, took advantage of unexpected opportunities, and leveraged new and old skills to piece together an economically viable living, while at the same time respecting the land’s complex ecological relationships.

A delightful Christian romance that will leave you cherishing the heart of Christmas Even though she's a new woman in Christ, single mom Bren Haddock was no angel as a teen. Now managing the Hiller Farm for a CSA, life is good until a friend offers to enter her daughter into the Little Miss Snowflake Pageant. Old insecurities flare when she meets the intriguing head of marketing for the pageant. Rob Santoro isn't so sure about handling the pageant portfolio until he meets Bren. Soon he's fallen for her and her two kids, but when a Thanksgiving adventure goes awry, he's left wondering how to...

In March of 2009, Erin Byers Murray ditched her pampered city-girl lifestyle and convinced the rowdy and mostly male crew at Island Creek Oysters in Duxbury, Massachusetts, to let a completely unprepared, aquaculture-illiterate food-and-lifestyle writer work for them for a year to learn the business of oysters. The result is Shucked - part love letter, part memoir, and part documentary about the world's most beloved bivalves.

Leading animal rights activist Gene Baur examines the real cost of the meat on our plates - for both humans and animals alike - in this provocative and thorough examination of the modern farm industry.

Farming has been in John Connell's family for generations, but he never intended to follow in his father's footsteps. Until, one winter, after more than a decade away, he finds himself back on the farm. Connell records the hypnotic rhythm of the farming day - cleaning the barns, caring for the herd, tending to sickly lambs, helping the cows give birth. Alongside the routine events, there are the unforeseen moments when things go wrong: when a calf fails to thrive, when a sheep goes missing, when an argument between father and son erupts and things are said that cannot be unsaid.

A delightful Christian romance that will leave you cherishing the heart of Christmas! As a runner-up in 27 competitions, Heather Francis tries to teach young contestants there's more to pageants than winning, even though her mother never got that memo. It's hard enough to focus and ignore the inner voice calling her a fraud without being attracted to Grizzly Gulch Resort's brooding temporary chef. Levi Esteban’s temp job as chef in Helena, Montana, and caregiver for his niece, Shelby, would be perfect if it weren’t for the Miss Snowflake Christmas festivities. Levi’s been against ...

Profitable Rabbit Farming: A Step-by-Step Guide to Raising Rabbits for Meat, Pelts, Manure, and Pets Are you ready to turn your backyard—or your passion—into a profitable rabbit farming business? Whether you're a beginner or a seasoned homesteader, Profitable Rabbit Farming is your all-in-one guide to building a sustainable and income-generating rabbitry. From meat production to manure management, pelts, and even show-quality pets, this step-by-step manual shows you exactly how to raise healthy, productive rabbits and make real money doing it. Inside this comprehensive guide, you'll ...