Healthy Vegetarian

The rutabaga is a sweet and nutrient-packed, root vegetable. Originating in the 17th century, it’s a hybrid between a turnip and a wild cabbage. Many people confuse the turnips and rutabagas, but there are some key differences. Both vegetables have a slightly bitter flavor that’s similar to cabbage, but rutabagas are sweeter and milder when eaten raw. When cooked, rutabagas become more-savory, yet still sweet—almost like a rich potato. At only 66 calories per cup, rutabagas make a great, low-cal snack or side. Rutabagas, which are high in vitamin C and fiber, which make them a great ...

Lima beans have been grown in Peru for the past 9,000 years. It is named after Peru's capital, Lima. The plant's proper name, “lunatus,” means “half-moon” and refers to the shape of the bean. Potatoes, quinoa, and lima beans were staple products during the Incan empire in the Andes region. Beans are packed with protein, fiber, and other nutrients, making them a superfood. Lima beans are an especially good source of iron. One cup of lima beans contains roughly one quarter of your daily recommended iron. Lima beans are sometimes called butter beans, especially in the Southern United ...

Welcome to the world of strawberries, where vibrant red hues and luscious flavors collide to create a symphony of delight for your taste buds. In this cookbook, we embark on a delicious journey celebrating the enchanting versatility of strawberries. From succulent desserts to refreshing beverages, and even savory surprises, this collection of recipes is designed to showcase the natural splendor of these beloved berries. Strawberries have long held a special place in our hearts, captivating us with their captivating aroma and their ability to evoke childhood memories of sunny days spent ...

This soulful book explains the ins and outs of living a vegan/vegetarian lifestyle; exploring inherent relationships between humans and animals, from emotions to communication and more. The impact of animal farming, plus various other sensitive topics are exposed in some detail. There's a fascinating chapter on most religions’ viewpoints on the subject matter plus a discovery chapter on animal abuse and how humans are driving certain animal species to extinction. There's also an illuminating chapter on the various plant-based protein options available and how they can be used to ...

There’s no need to choose between the diets that appeal to you. The pegan diet is a flexible, easy-to-follow way of eating that will help you feel better than ever while also dropping pounds and inches. This book for those who want to go veggie, but can’t live without meat and fish; are always looking for new, healthy recipes that are delicious and easy to make; or are trying to cut back on meat consumption and increase vegetable intake.

Do you want boundless energy, ideal weight, and freedom from illness? This book shows how to transform your health with the magic of plants. From nutrient-packed breakfasts to decadent desserts, these flavorful plant-based dishes will wow your taste buds. Kid-friendly meals, globally inspired cuisine, and comforting classics included.

Welcome a cookbook dedicated to the irresistible world of banana bread! If you're like many baking enthusiasts, you've likely experienced the delight of transforming overripe bananas into a moist, flavorful loaf of banana bread. This humble yet versatile treat has become a timeless classic, beloved by families, friends, and food lovers around the world. In this cookbook, we celebrate the sheer bliss of banana bread in all its glory. Whether you're a seasoned baker or a novice in the kitchen, this collection of recipes will inspire you to create an array of mouthwatering banana bread ...

Are you seeking plant-based recipes that are hearty, homey, delicious, and easy to make? Do you want simple tips to add plenty of essential nutrients to your meals to improve your energy, immune system, and overall health? Ocean Robbins, founder and CEO of Food Revolution Network, and Nichole Dandrea-Russert, MS, RDN, decode the nutrients we all need—not just protein, fats, and carbs, but also fiber, omega-3s, and essential minerals like selenium, calcium, and zinc—and provide you with the knowledge to make a plant-based diet work for you.

As John Lewis, aka “The Badass Vegan,” says, when most people meet him, vegan isn’t the first word that comes to mind. He’s six-foot-six, African American, with the build of a guy who played Division I college basketball. Not bad for someone who hasn’t had any animal protein in 15 years.

A frittata is an Italian dish that is similar to an omelette or crustless quiche. It is made by beating eggs and combining them with a variety of ingredients, such as vegetables, cheese, and meats. The mixture is then cooked in a pan until it is set, and it is often served as a breakfast or brunch dish. Frittatas can be served hot or cold and can be sliced into wedges for serving. They are a flexible and tasty way to use up leftover ingredients, and there are many different variations that can be made using a variety of different ingredients. Frittatas are a delicious and versatile dish ...

Sweet potato fries are a beloved and versatile dish that can be enjoyed in a variety of ways, from a quick snack to a gourmet side dish. They're not only delicious, but also loaded with nutrients, making them a healthier alternative to traditional potato fries. This cookbook is dedicated to exploring the endless possibilities of sweet potato fries, with 150 recipes featuring a wide range of flavors and cooking techniques. Whether you prefer your fries crispy and salty or sweet and savory, this cookbook has something for everyone. So grab a bag of sweet potatoes and get ready to elevate your...

Discover the vibrant flavors and healthy lifestyle of the Mediterranean through these 36 SIMPLE, NUTRITIOUS, AND SATISFYING RECIPES! Experience the joy of cooking with fresh ingredients and savoring the simple pleasures of meals shared with loved ones. ✓ Transform your everyday meals with a touch of Mediterranean charm ✓ Feel energized and nourished with each bite ✓ Embrace a sense of community and togetherness through the ritual of sharing meals ✓ Master the art of hosting and entertaining with Mediterranean hospitality ✓ Learn essential kitchen tools and techniques for confident...

Protein Supplements for Vegans is an extensive and informative book that delves into the world of veganism and its essential component – protein. Whether you're a seasoned vegan, considering the switch to a plant-based diet, or simply curious about the benefits of vegan nutrition, this book provides a wealth of knowledge and practical guidance. The book begins by introducing the rise of veganism and the increasing importance of protein in a vegan diet. It sets the stage for a plant-powered protein journey, emphasizing the significance of balanced nutrition in achieving overall health and ...

You can lose 30 kilos (66 pounds) in 8 months by FASTING! Recovering alcoholic Paul Pisces reaches the age of 62 and finds himself to be sober but obese. Weighing in at 115 kilos (250 pounds) his health is going downhill and drastic action is required. Learn how Paul Pisces reduced his weight from 115 kilos (250 pounds) to 83 kilos (180 pounds) in 8 months. In this short guide there is everything you need to know to make fasting a success!

The keto diet has been ascending in notoriety, and all things considered, it is basic and yields huge outcomes. You can learn to prepare delicious and nutritious meals, snacks, and desserts to keep you fit and healthy. Regardless of whether you need to lose fat, improve vitality, upgrade brain well-being, improve your glucose levels, or increase your general wellness, the keto diet is the one you might be searching for.

Green beans are a versatile and beloved vegetable that have been a staple in many households for generations. Whether steamed, sautéed, roasted, or fried, green beans are a delicious and nutritious addition to any meal. They are packed with vitamins and minerals, low in calories, and can be paired with a variety of flavors to suit any palate. In this cookbook, we explore the many ways to prepare green beans, from classic family recipes to modern twists on traditional dishes. From simple sides to hearty main courses, there's a green bean recipe for every occasion. We also delve into the ...

Delicious Kale Recipes in This Cookbook Kale is among the most nutrient-dense foods on the planet. Kale is loaded with powerful antioxidants like quercetin and kaempferol and is a great source of vitamin C. Kale can help lower cholesterol, which may reduce the risk of heart disease. It is also one of the world's best sources of vitamin K. There are many cancer fighting substances in kale. This cookbook contains a wide variety of delicious kale recipes.

Shiitake mushrooms are not only a delicious food used in many Asian dishes, but it is also used for many medicinal purposes. An extract made from this mushroom is used as medicine. Shiitake mushroom is used for boosting the immune system, HIV/AIDS, lowering blood cholesterol levels, hardening of the arteries, diabetes, eczema, colds and flu, treating prostate or breast cancer, and as an anti-aging agent. Shiitake mushrooms are used in soups, stews, noodle dishes and many other recipes. Please enjoy all the healing properties of this ancient superfood with all the scrumptious recipes in this...

Take the next step in living a healthier lifestyle and lose weight with healthy low calorie vegetarian meals. These meals are designed to keep you full due to their high levels of dietary fiber content and whole foods that naturally have high levels of nutrients that your body can absorb and utilize making you feel better, happier, and more alert...