Home Herb Garden

Edible Landscaping with a Permaculture Twist is a how-to manual for the budding gardener and experienced green thumb alike, full of creative and easy-to-follow designs that guide you to having your yard and eating it, too. Permaculture designer and avid grower Michael Judd takes the listener on a step-by-step process to transform a sea of grass into a flourishing edible landscape that pleases the eye, as well as the taste buds.

Imagine cultivating enough food to slash your grocery shopping in half—all in less than an hour a day in your own backyard. Sounds impossible, right? Marjory Wildcraft says it's not: She's been homesteading for almost twenty years and founded The Grow Network to teach hundreds of thousands of others—some with very little space or time, some city dwellers with rooftop gardens—how to do the same, from gardening, to raising chickens, to composting, to medicine-making.

Known for their leaves, seeds, and unique aroma, cilantro and coriander can bring your garden and meals to life! Tracing back to almost 5000 BC, cilantro leaves and coriander seeds are one of the oldest herbs and spices in the world, thus making it one of the most diverse herbs and spices to produce and utilize, especially within your garden or in your food! This home gardeners guide is bursting with straightforward information that makes growing, using, and preserving cilantro and coriander enjoyable and trouble-free, so anyone can get the full potential of this infamous herb and spice all...

Enjoy the fun and satisfaction that comes with gardening as a family. Harvest homegrown fruits, vegetables, and flowers while creating beautiful outdoor spaces and valuable memories that will last a lifetime!

Your pathway to a sustainable, self-sufficient life is closer than you think... Acquire the skills to become a master homesteader, even if you're starting from scratch, or live in the middle of the city! Have you dreamed of living off the land, creating your food source, and fostering a life of resilience and sustainability? Is the idea of homesteading appealing yet filled with a million questions and doubts?

Grow and enjoy your own fresh veggies and herbs, even if you don't have a yard. Start a thriving container garden with this accessible beginner's guide and experience the satisfaction of seeing your grocery bill shrink. Do you want amazingly fresh veggies and herbs but are worried that you don't have enough space or the gardening experience? Even if all you have is a tiny amount of space on a balcony, patio, or front stoop, The Container Victory Garden equips you to dig into the joys of container gardening, right where you are.

Transform your garden into a thriving ecosystem of biodiversity and sustainability—one seed at a time. Are you ready to make your garden more than just a beautiful landscape? Start your seed-saving journey here, and create a sustainable garden that feeds your family and enriches your community.

If you're looking for a way to become self-sufficient in terms of your food supply, then pay attention...Establishing a mini-farm in your backyard is an immensely beneficial and lucrative initiative. It will help you to become self-sufficient in terms of your food supply and also allow you to live a much more sustainable life. Regardless of how large or small your yard is, you can build a farm on it. You will learn how to get started with backyard farming; in addition to the mini-farm, you can raise bees and create a profitable honey business!

Welcome to the lush and vibrant world of raised bed and container gardening! Whether you're a city dweller with limited outdoor space, a suburbanite looking to maximize your backyard, or just someone who enjoys the convenience of portable plots, "The Ultimate Raised Bed & Container Gardening Guide For Beginners" is your key to unlocking the joy and benefits of homegrown produce and blooms.

Discover the perfect harmony between gardening and beekeeping with The Gardeners Guide to Beekeeping. This comprehensive guide is designed for gardeners who want to take their green spaces to the next level by supporting pollinators and cultivating a vibrant ecosystem.

People have been living off the land for millions of years, and in recent times, self-sustainability has become a hot topic. Rising costs in supermarkets and the lack of true organic produce have led to more and more people turning to their own gardens to provide some of their food. The only way to eat truly organic and healthy produce is to grow your own, and over the years, I've made the mistakes and learned from them so that I can pass my knowledge on to you. Make no mistake; gardening is not easy, but it is one of the most rewarding things you can do for a healthier life.

You don’t need to be an experienced gardener to produce your own food. It all starts with a single step, and you’re about to take it right now. With the right guidance by your side, you can design a thriving vegetable garden unique to your own needs, and create a raised bed growing environment your whole neighborhood will envy. Ready to become the master of a beautiful and productive garden?

Las condiciones y las costumbres de la vida moderna nos fueron alejando de los alimentos naturales. El avance que todas las ramas de la ciencia tuvieron a partir de la segunda mitad del siglo XX se ha manifestado con todo su esplendor en la producción industrial y en la modificación transgénica de los alimentos.

Alys Fowler shows that there is a way to take the good life and re-fashion it to fit in with life in the city. Abandoning the limitations of traditional gardening methods, she has created a beautifully productive garden where tomatoes sit happily next to roses, carrots are woven between the lavenders and potatoes grow in pots on the patio. And all of this is produced in a way that mimics natural systems, producing delicious homegrown food for her table. She shares her favorite recipes for the hearty dishes, pickles and jams she makes to use up her bountiful harvest.

Gardening remains one of the most prominent trends in the world right now, existing in many forms, shapes, and even sizes–ranging from something as simple as a lawn to purpose-built kitchen gardens, orchards, and more. However, in all these versions, there is one element that hardly gets addressed: sustainability.

Are you tired of taking highly processed medications with a laundry list of side-effects? Do you want to make a shift toward self-sufficiency? Would you like to have a natural pharmacy directly at your fingertips? If so, now is the time to reconnect with ancient wisdom and rediscover time-tested natural remedies that have been used for centuries.

Saving Seeds, Preserving Taste will introduce listeners to the cultural traditions associated with seed saving, as well as the remarkable people who have used grafting practices and hand-by-hand trading to keep alive varieties that would otherwise have been lost. As local efforts to preserve heirloom seeds have become part of a growing national food movement.

Have you always dreamt of having your own garden? Have you always thought about what it would be like to grow your own crops? Will you allow yourself to envision a day when you’ll be able to achieve these things, even if you don’t have space? This audiobook will teach you how to build your own vertical garden or living wall from scratch, how to plant, grow, and take care of your crops, and how to transform an ugly, bland space into a stunning one. Eith this audiobook you will go to owning the right tools and materials you will need to succeed in building your own green wall.

Los germinados son una forma estupenda de obtener nutrientes, minerales y vitaminas que puede añadir a su dieta. Los germinados son fáciles de cultivar y puede utilizarlos en recetas dulces y saladas. Por ello, el objetivo principal de este libro es orientar a las personas interesadas en germinar semillas con fines lúdicos o comerciales. En él se detalla todo lo que puede querer saber sobre la germinación o brotación.

How did people eat before giant corporations stocked grocery stores? It's a complex question that many people are facing now more than ever. In recent years, we've seen trends in panic-buying, chemicals infiltrating our produce, and our foods being processed with artificial products. What's happened to the food we eat? What purpose is the land in our backyard serving? Homesteading is having a new surge in popularity as people look for more ways to become self-sustaining.