Sustainable Food

The demand for clean water is growing every year. Water bills are going through the roof, and because you can’t live without it, it seems like there’s nothing you can do. Of course, impure water is better than nothing, but you know that there must be a better way. If these are the same concerns you have, you’re in the right place! The truth is, you’ve been tricked into thinking the only way to quench your thirst is to turn on the tap or buy a bottle of water.

Hugelkultur raised bed gardening. This is perhaps one of the most ancient of the no-dig gardening techniques for growing fruit and vegetables, originating in the Black Forest region of Germany, it has been around for many centuries. Created as a way to grow food in areas where good arable land was limited, the Hugelkultur makes use of material that would otherwise be discarded as useless - forest debris and other garden waste.

Introducing "Unforgettable South America" - Your ultimate travel companion to experience the vibrant, diverse, and awe-inspiring continent like never before! Imagine immersing yourself in the rich culture, history, and breathtaking natural wonders of South America, from the sun-kissed beaches of Brazil to the magnificent Andean Highlands. This captivating guide will help you unleash an explorer's spirit and craft the journey of a lifetime! Get ready to dive deep into the heart of South America, as this eBook holds your hand through every step of your epic adventure. Here's a taste of what ...

Many of us want to increase our self-sufficiency, but few have access to the ideal five gently sloping acres of rich, loamy, well-drained soil. Jenni Blackmore presents a highly entertaining, personal account of how permaculture can be practiced in adverse conditions, allowing anyone to learn to live more sustainably in a less-than-perfect world.

Get ready for a journey into the realm of responsible wandering with "On the Go," a comprehensive eBook dedicated to sustainable traveling practices. Embedded within its chapters, you'll encounter indispensable knowledge that will transform the way you traverse the world, all while making a positive impact on the environment you're exploring. Embark on a fascinating exploration of sustainability, addressing not only its relevance to local communities and environments but the undeniable impact on your own health and travel experiences. The study of water management during travels, from its ...

These days we are all looking for ways to become more self-sufficient. Now with Backyard Farming you can create your very own micro farm right in your backyard - no matter where you live! Now you can discover ways to grow, raise, and store your own food year round whether you live in an urban environment, in the suburbs, or out in the country. From raising chickens and beekeeping to growing vegetables and planting fruit trees, this guide to homesteading will help you become more self-reliant in no time!

Have you ever wanted to know how to raise chickens on your own? Are you curious as to how to keep a flock of backyard chickens? I wrote my audiobook, How to Raise Chickens in Your Own Backyard, all about chicken care and raising backyard poultry for healthy meat and eggs to provide for your family. I believe in the philosophy of natural chicken keeping.

Do you want to bake bread but don’t know where to start? The Basics of Baking is a practical guide that takes the mystery out of making wonderful fresh bread. This audiobook shares simple yet practical knowledge which covers all aspects needed to begin to learn how to bake healthy loaves of simple bread. The audiobook is suited to new bakers and those wanting ideas for simple and tasty meals. Get this guide now to make your bread baking desires a reality.

In Smart Homesteading: Unlock the Secrets of Self-Sufficiency with AI, embark on a transformative journey to integrate cutting-edge sustainable technology into your homestead. Whether you're starting from scratch or looking to enhance your existing setup, this guide will show you how artificial intelligence (AI) can revolutionize your approach to self-sufficiency.

Want to make sure you can keep your family fed despite rising food prices and when there are food shortages? In this book, you will discover how your family can survive during a food crisis, even when food becomes more expensive or unavailable. Global threats are creating a massive shift in food production and distribution systems, and world leaders worry that food shortages are impacting more people than ever before. Learn about the global food security crisis, how to feed your family during a food shortage, and what we can learn from how families survived the Great Depression.

We live in a culture awash with advice on nutrition and eating. Who do we believe? And what does it really mean to eat healthy? FoodWISE is for anyone who has felt unsure about how to make the "right" food choices. It is for food lovers who want to be more knowledgeable and connected to their food, while also creating meaningful dining experiences around the table. Professor and food fanatic Gigi Berardi shows readers how to buy foods and prepare meals that are W.I.S.E: Whole, Informed, Sustainable, and Experienced with friends and family.

Are you tired of relying on supermarkets and other outside sources for your fruit and vegetable needs? Are you ready to start growing your own raised bed garden, but you fear you do not have the time or expertise? In this book, discover everything you need to be successful.

The masterpiece "Homestead Resilience" is an eloquent narration that truly beckons you into an immersive journey of grit, strength, and perseverance. If the concept of homesteading sounds remotely intriguing, this book will embed itself as an indispensable guide. Hundreds of years of homesteading history are compactly wrapped in the rich tapestry of "Homestead Resilience." By delving into the evolution and key lessons of homesteading, you get connected to an inherited wisdom - enabling you to plan your homestead with insight, foresight, and hindsight. The strength of body starts with the ...

Even if you're short on time or experience, this guide makes raised bed gardening simple and rewarding. With practical techniques and expert tips, you’ll learn how to maximize your space, grow abundant harvests, and enjoy a more sustainable lifestyle.

With food prices rising, sustainability becoming an increasing concern, and a greater awareness of health and nutrition spreading throughout the population, foraging is the golden ticket to a better way of life. Despite the rise in newbie foragers, many people are hesitant because they don’t think they have the skills or knowledge to do it safely. But all of that is about to change. When you know where to look, what to look for, and how to confidently identify and harvest safe and nutritious treats, a whole world of possibility opens up

Leah Garcés has dedicated her career to fighting for the rights of the animals that end up on our plates. As the former US Executive Director of Compassion in World Farming and the current President of the nonprofit group Mercy for Animals, she has led the fight against the sprawling chicken industry that raises billions of birds in cruel conditions - all to satisfy our appetite for meat.

Within a decade, nearly half of all American farmland will change hands as an older generation of farmers steps aside. In their place, a groundswell of new growers will face numerous challenges, including soil degradation, insufficient income, and investors devouring farmland at a staggering pace.

Step into the world of foraging with Foraging Wild Edibles for Beginners, the ultimate guide to identifying, harvesting, and enjoying wild foods. Whether you're a nature lover, a culinary enthusiast, or a beginner seeking self-reliance, this book provides the foundational skills you need to explore wild edibles safely and sustainably.

You don’t need to be a professional landscaper to be able to grow your own thriving garden, and you definitely don’t need four acres of land to add a touch of nature to your home. Whether you’re a lifelong gardener looking for inspiration, or you’re just someone who loves being surrounded by nature, this comprehensive guide will give you everything you need to know about growing plants in small spaces with raised beds, containers, and vertical structures, so you can finally start on a gardening journey that will last a lifetime.

Reduce, reuse and recycle – the nineteenth century way! This book is packed full of helpful hints and recipes from the early 1800s to the early 1900s, when the United States and Canada expanded their frontiers and intrepid pioneers set up frugal, self-reliant homesteads. It is not just for homesteaders or self-sufficiency purists – whether you live in a country cottage, a city apartment or a college dorm, this book contains a wealth of hints to help you save money, live a greener lifestyle and ‘downsize’.