Women Food

No real account of black women physicians in the US exists, and what little mention is made of these women in existing histories is often insubstantial or altogether incorrect. In this work of extensive research, Jasmine Brown offers a rich new perspective, penning the long-erased stories of nine pioneering black women physicians beginning in 1860, when a black woman first entered medical school.

Exploring issues from the #MeToo movement, gender bias in division of labor and the workplace, and the underrepresentation of women of color in leadership, to cultural trends including food and travel shows, the intersection of fashion and food, and the evolution of food writing in the last few decades, Women on Food brings together food's most vital female voices.

Jennifer McGaha never expected to own a goat named Merle, or to be rescuing opossums from her barn and calling it "date night." When Jennifer discovered that she and her husband owed back taxes - a lot of back taxes - her world changed. Now desperate to save money, they foreclosed on their beloved suburban home and moved their family to a 100-year-old cabin in a North Carolina holler. Soon enough, Jennifer's life began to more closely resemble the lives of her Appalachian ancestors than the life she experienced in her middle class upbringing.

Julia Child is synonymous with French cooking, but her legacy runs much deeper. Now, her great-nephew and My Life in France coauthor vividly recounts the myriad ways in which she profoundly shaped how we eat today. He shows us Child in the aftermath of the publication of Mastering the Art of French Cooking, suddenly finding herself America's first lady of French food and under considerable pressure to embrace her new mantle.

Writer Catherine Davitt has returned to the Keys to research a book about Hemingway’s wives, but she’s also on the hunt for the truth about her missing friend. Hayley quickly agrees to help investigate and they hit the road to see what clues they might find. Back in the late 1970s, Catherine and her friend Veronica were part of a group of lost souls camping in the mangroves of Big Pine Key, until Veronica vanished, and the sheriff’s office cleared out the camp. Catherine and Hayley begin interviewing Big Pine Key residents who were around at the time of Veronica’s disappearance.

The Comfort Food Cafe is perched on a windswept clifftop at what feels like the edge of the world, serving up the most delicious cream teas, beautifully baked breads and carefully crafted cupcakes. For tourists and locals alike, the ramshackle cafe overlooking the beach is a beacon of laughter, companionship and security - a place like no other, a place that offers friendship as a daily special and where a hearty welcome is always on the menu.

You may think you know the butter-loving, finger-licking, joke-cracking, queen of melt-in-your-mouth Southern cuisine. You may have even heard some version of her Cinderella story: she was a single mom with two teenaged sons when she started a brown-bag lunch business with $200 and wound up with a thriving restaurant business, a fairy-tale second marriage, and wildly popular television shows. But you have never heard the intimate details of her often bumpy road to fame and fortune.

Every year, Key West’s week long Mardi Gras-style festival has tourists and locals alike lining up for costumed revelry and delicious eats. Key Zest magazine has assigned Hayley to write a piece on the fest’s grab-and-go food, so she’s planning on hitting up the mobile eateries while checking out the party preparations. Hayley’s office mate, Danielle, recently elected Queen of Fantasy Fest, is also buzzing between festivities and fundraisers. But then a former royal rival gets taken out.

As the food and cocktails columnist for the Island Times, it's Hayley Powell's job to stay on top of the latest eateries in town. Just in time for the summer tourist season, Chef Romeo, a successful restaurateur from New York City, has opened an establishment called - naturally - Romeo's. But between his over-the-top temperament and his no-holds-barred diet, Chef Romeo may not live through the grand opening.

As a woman over 30… Are you finding it harder and harder to lose weight? Have you tried all the weight loss programs possible, but the results are disappointing? I am here to tell you that none of this is your fault. Losing weight is never simple. It’s not an easy task, to begin with. And when you think you have nailed it, it gets trickier and much more challenging as you grow older. Women are naturally designed to hold more body fat than men. Also, women nowadays have to juggle millions of things: children, careers, family duties, etc. No wonder there’s no time to exercise and eat ...

An Addictive Story of Cupcakes, Love, and Murder. The Cupcake Calamity Mystery. Popular novelist Miranda Rose Barker will take you on a gripping murder mystery with a twist of romance in the second installment of the series, A Sweets of Snowkeep Cozy Mystery. “The victim in the murder was Maureen Jackson. On her nightstand, there was a half-eaten box of cupcakes. There was no sign of an external injury, and the probable cause of death might have been poison. You’re a potential suspect because of the cupcakes,” Kirk explains. “Again.” When Katy Hawthorne, the owner of “Sweet ...

Food and cocktails columnist Hayley Powell usually reserves judgement for local cuisine, not the people who serve it. But staying neutral isn't so easy when caught between the biggest seafood rivals in town—her BFF Mona Barnes and the successful Leighton clan. Adding to a bitter decades-old surf-turf war between family businesses, a modern Romeo and Juliet story unfolds as Mona's son gets engaged to the daughter of her sworn enemy.

Anne Willan, multi-award-winning culinary historian, cookbook writer, teacher, and founder of La Varenne Cooking School in Paris, explores the lives and work of women cookbook authors whose essential books have defined cooking over the past 300 years. Beginning with the first published cookbook by Hannah Woolley in 1661 to the early colonial days to the transformative popular works by Fannie Farmer, Irma Rombauer, Julia Child, Edna Lewis, Marcella Hazan, and up to Alice Waters working today.

Noted chef and James Beard Award-winning essayist Lisa Donovan helped establish some of the South's most important kitchens, and her pastry work is at the forefront of a resurgence in traditional desserts. Yet Donovan struggled to make a living in an industry where male chefs built successful careers on the stories, recipes, and culinary heritage passed down from generations of female cooks and cooks of color. Our Lady of Perpetual Hunger is Donovan's searing, beautiful, and searching chronicle of reclaiming her own story and the narrative of the women who came before her.

When Pegasus Quincy, sheriff’s deputy, steps into the leaky rowboat to investigate a murder at a mysterious artists’ colony, her troubles have just begun. A new detective blames Peg when she gets snake bit. A friend gets caught in a drug raid and asks Peg’s assistance. Her new roomie monopolizes the kitchen, until Peg’s coonhound Reckless eats too many French macarons. And then there is the cat lady who accuses Peg of stealing a valuable painting. Surely Peg wouldn’t do that, would she? Join Pegasus Quincy as she delves into the nefarious underworld of art auctions, mid-century ...

Elly Blair welcomes the chance to escape her ex-fiance and job from hell when Grandma Imelda, ready to retire to sunny Florida, calls for her to take over her little southern cafe.Elly has no idea her grandmother has baked up magic for the unsuspecting townsfolk for thirty years–and now Grandma Imelda insists that Elly use her own hitherto unsuspected magical powers to carry on the family tradition.But Elly’s new at this stuff. Her dishes don’t turn out as full of smidgens of enchantment and dashes of wishes come true as she’d hoped. When handsome customer Rory Covington takes a ...

Pelican Cove’s Favorite Resident Gunned Down! When someone close to Jenny King is found murdered on a boardwalk bench, the Magnolias are plunged into grief. Secrets from the victim's past complicate the situation. Faced with a baffling lack of suspects, Jenny has no time to mourn as she struggles to hunt for the killer. Meanwhile, Pelican Cove residents are battling a wave of mosquito infestation. Quashing the menace becomes difficult with the town ready to rebel and dwindling city funds. Muffins and Mobsters brings tragic new developments as the Magnolias must persist in the face of ...

A Woman's Place Is in the Brewhouse celebrates the contributions of female brewers and explores the forces that have erased them from the brewing world. It's a history that's simultaneously inspiring and demeaning. As women continue to work hard for equal treatment and recognition in the industry, author Tara Nurin shows that women have been - and are once again becoming - relevant in the brewing world.

"Eggnog Murder": When a gift-wrapped bottle of eggnog proves to be a killer concoction for a Tinker's Cove local, all Lucy Stone wants for Christmas is to find the murdering mixologist who's stirring up trouble. "Death By Eggnog": Food and cocktails columnist Hayley Powell has never cared much for Bar Harbor's grouchy town librarian, Agatha Farnsworth. But after the Scroogy senior has a fatal - and suspicious - allergic reaction to supposedly non-dairy eggnog, it's up to Hayley to ladle out some justice.

*THE INSTANT TOP 50 AMAZON BESTSELLER* She walked into my bakery and my dough wasn't the only thing rising... Long legs, a big chest, and perfect, round buns. I'd give anything to roll with her and that adorable muffin top she's packing. There's just one problem... and that's the Irish mob jerk who thinks he owns her. To hell with that. If she's gonna have a bun in her oven... it's gonna be mine. He's a bad boy with a bakery. She's a BBW with a bar. Muffin Top. It's a love story... with a twist! Muffin Top is action-packed and sinfully steamy. Kick back and relax with this delicious Navy ...