Over 500 interactive, engaging, and challenging math riddles.

Over 150 interactive, engaging, and challenging math riddles for kids. Help your child become a master at addition and subtraction! Bring math to the kitchen when cooking breakfast, lunch, and dessert; or eating fruits, vegetables, and meats in our Food Theme version.

Over 150 interactive, engaging, and challenging math riddles for kids. Help your child become a master at addition and subtraction! Bring math to things like clothes, furniture, cars, planes, notebooks, and house tools in our object theme version.

Over 150 interactive, engaging, and challenging math riddles for kids. Help your child become a master at multiplication and division! Bring math to things like clothes, furniture, cars, planes, notebooks, and house tools in our Object Theme version. Discover a gigantic collection of everyday object related riddles. With interesting storylines and scenarios, these riddles will have your child practicing math for hours! What are you waiting for? If you’re looking for a fun math program for your child, grab this audiobook now.

The “modern” education system. It hasn't changed much since it started back in 1837. The same rules apply. You come into class, pick a seat, and watch an adult teach you the basics. The rest is left to the child. Whether they pay attention or not, it's up to them. The problem here is, even if the child tries to pay attention, many find it difficult to learn this way.

Audiobook learning is perfect for kids who are always on the move. These math sessions can be listened to in bed, in the car, on the couch, or even at the park. With our unique teaching formula, you'll find techniques that benefit all four primary types of learning: visual, auditory, reading/writing, and kinesthetic.

Science - and chemistry, in particular - is the key to understanding the world, and it’s every bit as important as learning to read and balance numbers. So, how can you engage your kids and help them understand the world better? The answer is simple: by making it fun.

Want to learn all about the pH scale, acids, bases, and chemical indicators? This audiobook will make it very easy for you! You'll learn all about acids and bases, names and formulas of common compounds, what their pH would be, and all about names of indicators and their colors. Chemistry can be easy if simplified, and that's what this book had done for you. It makes concepts simple. The use of questions and answers also makes learning fun. Enjoy!

Would you love to show off your knowledge to your family, friends, and teachers? Do you have plenty of time commuting or on a field trip? Want to learn on the go? Here's several hours of chemistry knowledge about the uses of elements and chemicals. You'll also learn many fun facts about chemicals. Enjoy!

It is no secret that the kids who study the hardest have the biggest chance of winning. I entered my first spelling bee when I was nine years old without studying a single word, and it is safe to say I didn’t make it very far. I spent the whole of the next summer studying, and that year, I came in first place in the county. Are you ready to be a champion, too?

In 67 Fun Facts About Their Brain and 97 Fun Facts About Their Body they'll discover some unbelievable facts and realise just how special their brain and body are. At the end of each chapter there is a quiz to test how much they've just learned, and right at the end of the book, all the quiz questions are put together so they can challenge the grownups in their life to see if they do know more than they do!

Ignite your child's curiosity with a fascinating collection of 132 multiple-choice animal trivia on some of the most interesting animals! Test your knowledge, and learn new information that you can share with family and friends!

This book is jammed pack with silly scenarios, challenging choices and hilarious "Would You Rather" questions! All players pick between two equally outrageous and unlikely situations that each person might give a different answer to. Making it perfect for those game nights, parties, travelling and just about any time you want to connect with family and friends! Great for ages 5 years old and beyond!

Do you want your kids to learn maths in an easy and fun way? Well now you can. Either at home or in the car, the kids will have so much fun while learning, this book is full of humor to keep the little ones entertained. There is plenty of interaction throughout, so your kids will feel empowered, followed by positive encouragement. After all those questions, the little ones will listen to a funny, jungle-themed story with problem-solving followed by a positive meditation, where your kid will feel relaxed and confident by the end.

According to the National Center for Education Statistics, extra time spent on math work will increase test scores for your child whereas extra TV time could result in the opposite. Do you want to help support your child increase their test scores and become more confident in their mathematical abilities? This book will help you to support your child with their mathematics.

Take one thoroughly modern gal with a recessionary income problem, mix with the practices of a culture that has proved to be recession-proof, and what have you got? A financial planner in a straw hat. When writer Lorilee Craker learned that the Amish are not just surviving but thriving in the economic downturn, she decided to find out why.

Have you ever had a goodbye lasting more than four hours? Do you lack the emotional capacity to say “I love you” so you just tell your loved ones to “watch out for deer”? Have you apologized to a stranger because she stepped on your foot? If you answered yes to any of these questions, there’s a good chance you’re a Midwesterner - or a Midwesterner at heart.

In Slim by Design, leading behavioral economist, food psychologist, and bestselling author Brian Wansink introduces groundbreaking solutions for designing our most common spaces - schools, restaurants, grocery stores, and home kitchens, among others - in order to make positive changes in how we approach and manage our diets.

Chairs. Neat people. Ugliness. War. Over six decades of intrepid reporting and elegant essays, Andy Rooney has proven a shrewd cultural analyst. Andy Rooney: 60 Years of Wisdom and Wit brings together the best of more than a half-century of work (including long-out-of-print pieces from his early years) in an unforgettable celebration of one of America’s funniest men. Like Mark Twain, Finley Peter Dunne (Mister Dooley) and Will Rogers, Andy Rooney is a classic chronicler of America, a writer for the ages.

Matt Lee and Ted Lee take on the competitive, wild world of high-end catering, exposing the secrets of a food business few home cooks or restaurant chefs ever experience.

The charismatic radio personality from The Howard Stern Show celebrates what we love about American fast food, covering chains both national and regional and offering an opinionated view on restaurant history, secret menu items, and even drive-thru strategy.

When Jennifer arrived at Madame Chic's Parisian apartment as a foreign exchange student, Madame Chic took her under her wing and tutored her in the secrets of how the French elevate the little things in life to the art of living. Years later, Jennifer was back in California with a husband, two young daughters, a dog, and her first home.

The Duggars: 20 and Counting! is a behind-the-scenes look at the supersize family that fascinates millions of television viewers around the world. From Idaho to Istanbul, people want to know how Arkansas parents Michelle and Jim Bob Duggar efficiently and lovingly manage 19 happy, home-schooled children without going into debt—or losing their minds!

Kate McGuire’s life was sweet in Manhattan before she lost her restaurant job and fiancé both. But sometimes that’s just the way the cookie crumbles, and soon she finds herself starting from scratch in the island town of Coral Cay, Florida. It has everything she’s looking for: sunny beaches, friendly locals, and a Help Wanted sign in the bakery shop window. Once she convinces the shop’s crusty owner Sam Hepplewhite to hire her, Kate can’t tie on her apron fast enough. Little does she know that trouble, like warm dough, is on the rise.

When Kelly Quinn and her two BFFs discover a dusty old cookbook while cleaning out the attic, the girls decide to try a few of the mysterious and supposedly magical recipes that are inside. To their surprise, the Keep 'Em Quiet Cobbler actually silences Kelly's pesky little brother and the Hexberry Tart puts a curse on mean girl Charlotte. Is it possible that the recipes really are magic? Who wrote them and where did they come from? And most importantly of all, when boys get involved, what kind of trouble are the girls stirring up for themselves?

Celebrity Charles James can't shake the nightmare that wakes him each night. He sees himself walking down a long, broken highway, the sides of which are lit in flames. Where is he going? Why is he walking? What is the wailing he hears around him? By day he wonders why he's so haunted and unhappy when he has all he ever wanted - fame, fans, and fortune and the lavish lifestyle it affords him. Coming from a childhood of poverty and pain, this is what he's dreamed of. But now, at the pinnacle of his career, he's started to wonder if he's wanted the wrong things.

Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen. It is also a love letter to South Boston and its vanishing culture, governed by Irish Catholic mothers and its own code of honor. Through her story, Lynch explores how the past - both what we strive to escape from and what we remain true to - can strengthen and expand who we are.

Before they were the Boxcar Children, Henry, Jessie, Violet, and Benny Alden lived with their parents on Fair Meadow Farm. Although times are hard, the Aldens are happy - “the best family of all,” Mama likes to say. One day, a blizzard hits the countryside, and a traveling family needs shelter. The Aldens take them in, and the strangers soon become friends. But things never stay the same at the farm, and the spring and summer bring events that will forever change their lives.

The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is obsessed. But are we at last developing a food culture or are we just going through the motions? Eating for England is an entertaining, detailed, and somewhat tongue-in-cheek observation of the British and their food, their cooking, their eating, and how they behave in restaurants.

In January of 2012, Megan Kimble was a 26-year-old living in a small apartment without even a garden plot to her name. But she cared about where food came from, how it was made, and what it did to her body: so she decided to go an entire year without eating processed foods. Unprocessed is the narrative of Megan's extraordinary year, in which she milled wheat, extracted salt from the sea, milked a goat, slaughtered a sheep, and more - all while earning an income that fell well below the federal poverty line.