Be Ready When the Luck Happens
A Memoir
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Narrated by:
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Ina Garten
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By:
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Ina Garten
About this listen
In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with those hungry for a seat at her table.
Here, for the first time, Ina Garten presents an intimate, entertaining, and inspiring account of her remarkable journey. Ina’s gift is to make everything look easy, yet all her accomplishments have been the result of hard work, audacious choices, and exquisite attention to detail. In her unmistakable voice (no one tells a story like Ina), she brings her past and her process to life in a high-spirited and no-holds-barred memoir that chronicles decades of personal challenges, adventures (and misadventures) and unexpected career twists, all delivered with her signature combination of playfulness and purpose.
From a difficult childhood to meeting the love of her life, Jeffrey, and marrying him while still in college, from a boring bureaucratic job in Washington, D.C., to answering an ad for a specialty food store in the Hamptons, from the owner of one Barefoot Contessa shop to author of bestselling cookbooks and celebrated television host, Ina has blazed her own trail and, in the meantime, taught millions of people how to cook and entertain. Now, she invites them to come closer to experience her story in vivid detail and to share the important life lessons she learned along the way: do what you love because if you love it you’ll be really good at it, swing for the fences, and always Be Ready When the Luck Happens.
* This audiobook edition includes a downloadable PDF of recipes and images from the book.
PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.
©2024 Ina Garten (P)2024 Random House AudioListeners also enjoyed...
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If you’re anything like most new puppy parents, it won’t take long to realize that your fuzzy little bundle of joy can also bark, chew, jump, and mysteriously get into A LOT of trouble around the house. Don’t panic - slowly remove the shoe from your pup’s mouth and open this book, because it’s time to start successfully training.
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Straight forward and engaging
- By Katherine Rodman on 06-04-20
By: Mark Van Wye, and others
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Mycophilia
- Revelations From the Weird World of Mushrooms
- By: Eugenia Bone
- Narrated by: Aimee Jolson
- Length: 11 hrs and 2 mins
- Unabridged
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In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century.
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Absolutely awful, insufferable, racist author
- By Rs 🦇 on 11-25-19
By: Eugenia Bone
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Free Your Home of Clutter, Clear up Your Life with Hypnosis, Meditation, Relaxation, and Affirmations
- The Sleep Learning System
- By: Joel Thielke
- Narrated by: Joel Thielke
- Length: 2 hrs and 15 mins
- Unabridged
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Clean up the clutter in your home and clear out worry from your life with this guided meditation and relaxation program, from certified hypnotherapist, Joel Thielke. It's as easy as turning on the tracks and falling asleep! The Sleep Learning System is specially designed to work with your subconscious mind during your sleep cycle.
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Good results so far!
- By Dawn A. Mccain on 02-10-15
By: Joel Thielke
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The Triumph of Seeds
- How Grains, Nuts, Kernels, Pulses & Pips Conquered the Plant Kingdom and Shaped Human History
- By: Thor Hanson
- Narrated by: Marc Vietor
- Length: 7 hrs and 30 mins
- Unabridged
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We live in a world of seeds. From our morning toast to the cotton in our clothes, they are quite literally the stuff and staff of life, supporting diets, economies, and civilizations around the globe. Just as the search for nutmeg and the humble peppercorn drove the Age of Discovery, so did coffee beans help fuel the Enlightenment and cottonseed help spark the Industrial Revolution. And from the fall of Rome to the Arab Spring, the fate of nations continues to hinge on the seeds of a Middle Eastern grass known as wheat.
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Delightfully simplistic!
- By Adrian on 03-30-16
By: Thor Hanson
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Horses Never Lie, 2nd Edition
- The Heart of Passive Leadership
- By: Mark Rashid
- Narrated by: Dan Lawson
- Length: 7 hrs and 6 mins
- Unabridged
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A revolutionary approach to the techniques of working with horses, by a renowned instructor. In Horses Never Lie, renowned horse trainer Mark Rashid challenges the conventional wisdom of "alpha leadership" and teaches the listener to become a "passive leader" - a counterpart to the kind of horse other members of a herd choose to associate with and to follow. Applying Rashid’s principles and techniques helps cultivate horse personalities that are responsive and dependable regardless of the rider.
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Robotic reading
- By Julie Lynn on 05-08-15
By: Mark Rashid
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Sourdough Culture
- A History of Bread Making from Ancient to Modern Bakers
- By: Eric Pallant
- Narrated by: Daniel Henning
- Length: 9 hrs and 54 mins
- Unabridged
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Sourdough bread fueled the labor that built the Egyptian pyramids. The Roman Empire distributed free sourdough loaves to its citizens to maintain political stability. More recently, amidst the COVID-19 pandemic, sourdough bread baking became a global phenomenon as people contended with being confined to their homes and sought distractions from their fear, uncertainty, and grief. In Sourdough Culture, environmental science professor Eric Pallant shows how throughout history, sourdough bread baking has always been about survival.
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What an awesome book!
- By Peter on 06-06-22
By: Eric Pallant
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Required for all females & husbands
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Big Heart Little Stove is your new go-to inspiration for cooking thoughtful yet simple meals. With personal stories, her favorite hospitality "signatures," tips for cooking, presentation ideas, and audio-exclusive interviews (with Ina Garten & more), Erin French—author of The New York Times' bestseller Finding Freedom—invites listeners to bring pieces of her beloved restaurant, The Lost Kitchen, home with them.
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When her estranged mother dies, Stella is left with an unusual inheritance: a one-way plane ticket and a note reading “Go to Paris.” Stella is hardly cut out for adventure; a traumatic childhood has kept her confined to the strict routines of her comfort zone. But when her boss encourages her to take time off, Stella resigns herself to honoring her mother’s last wishes.
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Magical, but read the actual book do not listen
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Barbra Streisand is by any account a living legend, a woman who in a career spanning six decades has excelled in every area of entertainment. She is among the handful of EGOT winners (Emmy, Grammy, Oscar, and Tony) and has one of the greatest and most recognizable voices in the history of popular music. She has been nominated for a Grammy 46 times, and with Yentl she became the first woman to write, produce, direct, and star in a major motion picture. In My Name Is Barbra, she tells her own story about her life and extraordinary career.
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BARBRA IS LIKE BUTTAH!
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What listeners say about Be Ready When the Luck Happens
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Sabah Fakhoury
- 10-02-24
Life Happens, Roll With It
A self made woman who breaks molds because she listens to her inner knowing. Growing up watching Ina and Jeffrey this gem takes you down memory lane with all its twists and turns. The art of living through cooking in Ina’s kitchen leaves you full of experiences that enrich your mind, body and soul. Pure love.
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- Tristand Golden
- 10-12-24
Absolute Must Read!
Ina has been my inspiration since I was a child; racing home from school to catch her afternoon run of Barefoot Contessa. Some of the first meals I cooked my family were from her books. I am so happy to have been able to listen to Ina tell her story. After almost 20 years she is still one of my biggest inspirations in this life. Ina, thank you for being you 🥰❤️
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1 person found this helpful
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- Nancy
- 10-08-24
Ina’s story makes me feel like a friend who is very lucky
Ina’s story is so real. I’ve been a fan for 20+ years. This memoir has solidified in my soul the beautiful, intelligent , courageous and vulnerable woman with more talents than cooking. Her story is inspiring and enriching. I have all of her cookbooks and use them every day. After reading this memoir I feel like a friend. Thank you Ina.
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1 person found this helpful
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- Jasmine Grant
- 10-07-24
So much more impressed!
I’ve always loved Ina Garten and knew she was a bad ass, but until I listened to this book, I had no idea about much of a bad ass she is! I appreciate her candor with this book and her praise of others in her life who got her to where she is today. I love her even more now! So grateful she wrote this for her fans.
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- Arden Leonetti
- 10-13-24
Her narrating
I loved the whole book!I loved hearing about her camping through Europe and her recipesj
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- TD
- 10-02-24
She’s just like her TV shows!
Loved every moment. Ina is as warm and transparent in her memoir as she is on her TV shows. I am so glad she narrated her own book. It would not have been the same with someone else.
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- L. Berendson
- 10-03-24
Great book!
She reveals her father was abusive and she and her husband almost divorced.. And much more. You can listen to the entire book in one day.
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- SusBGuin
- 10-06-24
Inside Ina’s mind
Fell in love with Ina (& Jeffrey) all over again. Was disappointed to hear it end.
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- John H. Lewin
- 10-15-24
Surprising life!
There's more to Ina than just cooking up a storm. First, she's got a terrific voice. Second, her life hasn't been a bed of roses. Third, she appreciates the life and love she has made.
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- Lilly Daniel
- 10-06-24
The privileged life she lives.
Ina is a wonderful writer and personality. I'm a home cook and I feel her recipes are the most authentic, accessible and not just printrest petty. I read her memior and what defined Ina Garten life was not the " luck" she decribes but her " luck" to be born into a life of privilege. She wasn't a born a child of South Boston, Ethiopia or Mexico. She didn't dream of attending a Ivy League school, she spent weekends at Darthmoth with the love of her life. She was able to make the the sardine sandwichs of her childhood a distant memory when she learned how to make a apple tartain or the perfect roast chicken. She lives a life of privilege because she just happens to be surrounded by friends and acquaintances who put in a word at the bank so she can get that first mortgage and loan. Friends who tell her about a job opening at the White House. Classmates who later become Pulizer prize writers and directors.Marriage to a amazing loving man who just happens to become a Dean at Yale. Life in the Hamptons with a wildly successful store branded with a name that becomes a financially successful platform for the Iliving the Ina Garten life of Paris apartments, good coffee, good bread and good conversations. How easy is tthat!
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