Raising Beef Cattle
An Essential Guide to Raising Cows, Calves, Bulls, Steers and Heifers in Your Backyard or on a Small Farm (Raising Livestock, Book 5)
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Narrated by:
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Ivan Busenius
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By:
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Dion Rosser
About this listen
If you want to learn how to raise beef cattle successfully, then pay attention....
Have you been looking for a resource that will take you through the ins and outs of raising cattle from start to finish?
Have you been wondering how you can handle something as daunting as a cattle rearing facility?
If so, then you’ve come to the right place. This audiobook, Raising Beef Cattle: An Essential Guide to Raising Cows, Calves, Bulls, Steers, and Heifers in Your Backyard or on a Small Farm is exactly what you need.
In this audiobook, you will:
- Learn why raising beef cattle is a profitable venture.
- Discover 12 things you’ll be shocked to learn about cows.
- Be exposed to the facilities and equipment you'll need to run a beef cattle outfit.
- Learn the breeds and how to choose the best cattle for your herd.
- Discover why cattle behave the way they do and how you can make that work to your advantage.
- Learn how to keep your herd healthy and happy.
- Learn the techniques required to handle the members of your cattle family.
- Master the art of milking your beef cows (yes, beef cattle produce milk).
- Learn what you need to know about successful breeding and calving.
- Learn how to care for pregnant members of the herd and their newborn calves.
- Get loads of tips on how to run a successful cattle rearing business.
This audiobook is an important tool for you if you are looking to start a cattle rearing business. Even if you've been in the business for a while, you'll still find gems in this audiobook that will help you overcome unforeseen obstacles.
Get this audiobook now and start (or continue) your journey to successful beef cattle rearing!
©2020 Dion Rosser (P)2021 Dion RosserListeners also enjoyed...
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As historian Mark Essig reveals in Lesser Beasts, swine have such a bad reputation for precisely the same reasons they are so valuable as a source of food: they are intelligent, self-sufficient, and omnivorous. What's more, he argues, we ignore our historic partnership with these astonishing animals at our peril.
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Virtuous Carnivors?
- By David on 04-14-16
By: Mark Essig
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Breastfeeding Made Simple
- Seven Natural Laws for Nursing Mothers
- By: Nancy Mohrbacher IBCLC FILCA, Kathleen Kendall-Tackett PhD IBCLC, Jack Newman MD
- Narrated by: Kathleen Godwin
- Length: 10 hrs
- Unabridged
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This second edition of Breastfeeding Made Simple is an essential guide to breastfeeding that every new and expectant mom should own - a comprehensive resource that takes the mystery out of basic breastfeeding dynamics. Understanding the seven natural laws of breastfeeding will help you avoid and overcome challenges such as low milk production, breast refusal, weaning difficulties, and every other obstacle that can keep you from enjoying breastfeeding your baby.
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A lot of information
- By colt stevens on 05-01-19
By: Nancy Mohrbacher IBCLC FILCA, and others
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Fruitless Fall
- The Collapse of the Honey Bee and the Coming Agricultural Crisis
- By: Rowan Jacobsen
- Narrated by: Rowell Gormon
- Length: 6 hrs and 12 mins
- Unabridged
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Many people will remember that Rachel Carson predicted a silent spring, but she also warned of a fruitless fall, a time with no pollination and no fruit. The fruitless fall nearly became a reality when, in 2007, beekeepers watched 30 billion bees mysteriously die. And they continue to disappear. The remaining pollinators, essential to the cultivation of a third of American crops, are now trucked across the country and flown around the world, pushing them ever closer to collapse.
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Compulsory Reading - Share with Everyone!
- By Charles Koenen on 04-12-20
By: Rowan Jacobsen
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Meatonomics
- How the Rigged Economics of Meat and Dairy Make You Consume Too Much—and How to Eat Better, Live Longer, and Spend Smarter
- By: David Robinson Simon
- Narrated by: Christopher Lane
- Length: 9 hrs
- Unabridged
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Few consumers are aware of the economic forces behind the production of meat, fish, eggs, and dairy. Yet omnivore and herbivore alike, the forces of meatonomics affect us in many ways. Most importantly, we've lost the ability to decide for ourselves what - and how much - to eat. Those decisions are made for us by animal food producers who control our buying choices with artificially-low prices, misleading messaging, and heavy control over legislation and regulation.
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great book
- By DIY manAmazon Customer on 02-14-16
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Organic Manifesto
- How Organic Food Can Heal Our Planet, Feed the World, and Keep Us Safe
- By: Maria Rodale, Eric Scholsser - foreword
- Narrated by: Coleen Marlo
- Length: 5 hrs and 17 mins
- Unabridged
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Drawing on findings from leading health researchers as well as conversations with both chemical and organic farmers from coast to coast, Maria Rodale irrefutably outlines the unacceptably high cost of chemical farming on our health and our environment. She traces the genesis of chemical farming and the rise of the immense companies that profit from it, bringing to light the government's role in allowing such practices to flourish.
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those in power must read and work upon it.
- By Jaktip on 12-20-17
By: Maria Rodale, and others
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The Story of the Human Body
- Evolution, Health, and Disease
- By: Daniel Lieberman
- Narrated by: Sean Runnette
- Length: 14 hrs and 54 mins
- Unabridged
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In this landmark book of popular science, Daniel E. Lieberman - chair of the department of human evolutionary biology at Harvard University and a leader in the field - gives us a lucid and engaging account of how the human body evolved over millions of years, even as it shows how the increasing disparity between the jumble of adaptations in our Stone Age bodies and advancements in the modern world is occasioning this paradox: greater longevity but increased chronic disease.
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Could Have Been Good, but...
- By Trebla on 04-08-18
By: Daniel Lieberman
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The Vertical Farm
- Feeding the World in the 21st Century
- By: Dickson Despommier
- Narrated by: Sean Runnette
- Length: 6 hrs and 7 mins
- Unabridged
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When Columbia professor Dickson Despommier set out to solve America's food, water, and energy crises, he didn't just think big - he thought up. The vertical farm has excited scientists, architects, and politicians around the globe. These farms, grown inside skyscrapers, would provide solutions to many of the serious problems we currently face.
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Excellent Brainstorming - Not reality
- By Texas Community Project on 01-25-11
What listeners say about Raising Beef Cattle
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Anthony McAdam
- 02-21-21
Lots of good info
Informative. I like it so far and hope to use it more. I bought this for my son who is raising cows.
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- Janice L Channel
- 02-24-21
Good
It's a great place to start, but if you seriously want to raise *any* of the animals included, you will probably want to buy an audible specific to that animal.
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- Justin Mooney
- 02-22-21
Very detailed information
This audible is great. Lots of good information on cattle. Have other Storey audibles also and they are all great!
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- Debra C Baxley
- 02-24-21
nicely done
This audible covers a lot and does it reasonably well give the constraints of a small audible. Some subjects are treated rather sketchily, but overall there is a lot of useful information in here, particularly for those new to farming/Smallholding
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- Rhonda M Smith
- 04-26-21
Well worth the time to learn!
Ideal audiobook for getting a better idea on how to better your understanding with cattle for the amateur to beginner plans on calving very helpful and explanation on the selection of breeding well worth following.
The downside is that you have to be informed the science is about cattle farming in America so if you're in the USA I’d avoid trying the remedies and always call the vet, absolutely the author does say to get set up with a great vet for your cattle.
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- Frank Orozco
- 05-01-21
Excellent detailed book
Appears to be an excellent beginner's work with very thorough coverage for the newbie. I feel I can start my herd now with a help of this great guidebook. This audiobook was amazing.
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- Amazon Customer
- 04-01-21
Very good book
We have a cow calf operation for over 30 years in Florida. Cameron Bend Angus Ranch. This book should be a must read for anyone who wants or owns cows.
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- Stuart Bassett
- 02-25-21
best for an absolute beginner.
This audible is so thorough for anyone completely new to raising cattle. It's a great, easy listen. It has a great philosophy and it guides you through every aspect of the business.
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- Neil Thompson
- 02-27-21
absolutely amazing
Bought this audible as a non-farmer, found it amazing. You will never look at food in the same way, makes you appreciate the natural world and humanely raised beef.
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- John Paul Johnson
- 02-06-24
A good place to start
The book isn’t very long, but it still covers a good variety of essential topics.
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