The Secret of Everyday Things
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Narrated by:
-
Ella Porter
-
Jean-Henri Fabre
-
By:
-
Jean-Henri Fabre
About this listen
Contents:
- Thread,
- Pins,
- Needles,
- Silk,
- Wool,
- Flax and Hemp,
- Weaving,
- Woolen Cloth,
- Moths,
- Napery,
- Calico,
- Dyeing and Printing,
- Dyestuffs,
- Heat-Conduction,
- Human Habitations,
- Clothing,
- Ashes - Potash,
- Soap,
- Fire,
- Matches,
- Wood and Charcoal,
- Coal and Coal-Gas,
- Combustion,
- Heating,
- Lighting,
- Kerosene Oil,
- Glass,
- Iron,
- Rust,
- Tin-Plating,
- Pottery,
- Coffee,
- Sugar,
- Tea,
- Chocolate,
- Spices,
- Salt,
- Olive Oil,
- Double Boiler,
- Little Pests,
- Flies,
- The Three States of Matter,
- Distillation,
- Water,
- Vinegar,
- The Grist Mill,
- Bread,
- Other Wheat Products,
- Strange Uses of Starch,
- Rice,
- Chestnuts,
- Codfish,
- Air,
- Impure Air,
- Germs,
- The Atmosphere,
- Evaporation,
- Humidity in the Atmosphere,
- Rain,
- Snow,
- Ice,
- Pebbles,
- The Force of Steam,
- Sound,
- Light.
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- Length: 43 hrs and 7 mins
- Unabridged
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From the pen of one of the literary world’s finest explorers of the imagination, these classic tales of fantastical habitats and intrepid adventurers delve deep into every mysterious corner of planet Earth. Whether you’ve adventured with Verne before or are only just setting off on your maiden voyage, this collection encompasses the most extraordinary adventures the father of science fiction has to offer.
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Classics, But Hours of Scientific Exposition.
- By Sarah on 05-02-21
By: Jules Verne
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Periodic Tales
- A Cultural History of the Elements, From Arsenic to Zinc
- By: Hugh Aldersey-Williams
- Narrated by: Antony Ferguson
- Length: 12 hrs and 53 mins
- Unabridged
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Like the alphabet, the calendar, or the zodiac, the periodic table of the chemical elements has a permanent place in our imagination. But aside from the handful of common ones (iron, carbon, copper, gold), the elements themselves remain wrapped in mystery. We do not know what most of them look like, how they exist in nature, how they got their names, or of what use they are to us.
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Interesting but Rambling
- By Carolyn on 08-24-15
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Cræft
- An Inquiry into the Origins and True Meaning of Traditional Crafts
- By: Alexander Langlands
- Narrated by: Matthew Lloyd Davies
- Length: 10 hrs and 59 mins
- Unabridged
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In Craeft, archaeologist and medieval historian Alexander Langlands argues that our modern understanding of craft only skims the surface. His journeys from his home in Wales have taken him along the Atlantic seaboard of Europe, from Spain through France and England to Scotland and Iceland in search of the lost meaning of craft.
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Too little information too much brag and biography
- By Thomas B. on 04-28-21
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Journey to the Center of the Earth (AmazonClassics Edition)
- By: Jules Verne, Frederick Amadeus Malleson - translator
- Narrated by: Derek Perkins
- Length: 8 hrs and 45 mins
- Unabridged
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A sixteenth-century cryptogram spurs modern geologist Otto Liedenbrock to embark on the most remarkable human quest ever taken. With his nephew and guide, he leads the descent from a dormant Icelandic volcano into the unexplored realm beneath their feet. There, a vast subterranean ocean, prehistoric creatures, and natural phenomena are but a few of the wonders hidden from all but the boldest eyes.
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A Vernian Jouney
- By Andreea Marin on 11-29-17
By: Jules Verne, and others
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Little Heathens
- Hard Times and High Spirits on an Iowa Farm During the Great Depression
- By: Mildred Armstrong Kalish
- Narrated by: Ruth Ann Phimister
- Length: 9 hrs and 25 mins
- Unabridged
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As foreclosure fragments her family, five-year-old Mildred and her three siblings find refuge with her grandparents enjoying a modest retirement. When the "little heathens" flush the seniors and their child-rearing skills out of retirement, the grandparents deploy tough but loving bedtime schedules, Bible and prayer routines, and plenty of character-building chores. Having no electricity or indoor plumbing and with little heat or money on the farm, Mildred learns to find joy in the priceless blessings of life.
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Makes you appreciate today's living
- By Susan on 03-11-11
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The Book of General Ignorance
- By: John Mitchinson, John Lloyd
- Narrated by: uncredited
- Length: 4 hrs and 20 mins
- Abridged
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Misconceptions, misunderstandings, and flawed facts finally get the heave-ho in this humorous, downright humiliating book of reeducation based on the phenomenal British best seller. Challenging what most of us assume to be verifiable truths in areas like history, literature, science, nature, and more, The Book of General Ignorance is a witty “gotcha” compendium of how little we actually know about anything. It’ll have you scratching your head wondering why we even bother to go to school.
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Interesting.
- By A. Hawkbird on 12-07-08
By: John Mitchinson, and others
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Consider the Fork
- A History of How We Cook and Eat
- By: Bee Wilson
- Narrated by: Alison Larkin
- Length: 11 hrs and 30 mins
- Unabridged
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Since prehistory, humans have braved the business ends of knives, scrapers, and mashers, all in the name of creating something delicious - or at least edible. In Consider the Fork, award-winning food writer and historian Bee Wilson traces the ancient lineage of our modern culinary tools, revealing the startling history of objects we often take for granted. Charting the evolution of technologies from the knife and fork to the gas range and the sous-vide cooker, Wilson offers unprecedented insights.
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For the foodie/science geek/history buff in you
- By Nothing really matters on 08-30-14
By: Bee Wilson
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The Man Who Made Things out of Trees
- By: Robert Penn
- Narrated by: Robert Penn
- Length: 7 hrs and 58 mins
- Unabridged
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Out of all the trees in the world, the ash is the most closely bound up with who we are. From tool handles to arrows, wheels and bowls to furniture and baseball bats, humans have made more and varied use of ash than any other kind of wood. Journeying across the English-speaking world, Robert Penn meets craftsmen with rare skills and a knowledge of the properties of ash developed over millennia.
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Amazing tale and daunting warning
- By Amazon Customer on 06-11-19
By: Robert Penn
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101 Skills You Need to Survive in the Woods
- The Most Effective Wilderness Know-How on Fire-Making, Knife Work, Navigation, Shelter, Food and More
- By: Kevin Estela
- Narrated by: Matthew Boston
- Length: 7 hrs and 36 mins
- Unabridged
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"Feeder" mindset means being in control of a situation, proactive rather than reactive. It is an optimistic outlook that reframes any situation as a learning experience. Kevin Estela teaches survival skills from this feeder-based perspective, which is what separates his teaching style from other wilderness instructors. Kevin has written the quintessential guide for an outdoor enthusiast's "bucket list" of skills - how to make a fire, build a shelter, gather food, find water, use a knife correctly, and make cordage.
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All great skills
- By Crus458 on 11-09-20
By: Kevin Estela
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The Voyage of the Beagle
- By: Charles Darwin
- Narrated by: Barnaby Edwards
- Length: 25 hrs and 17 mins
- Unabridged
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I hate every wave of the ocean', the seasick Charles Darwin wrote to his family during his five-year voyage on the H.M.S. Beagle. It was this world-wide journey, however, that launched the scientists career.
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High Adventure - Well Written
- By wbiro on 09-16-17
By: Charles Darwin
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The Backyard Parables
- Lessons on Gardening, and Life
- By: Margaret Roach
- Narrated by: Margaret Roach
- Length: 8 hrs and 12 mins
- Unabridged
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Margaret Roach has been harvesting 30 years of backyard parables - deceptively simple, instructive stories from a life spent digging ever deeper - and has distilled them in this memoir along with her best tips for garden making, discouraging all manner of animal and insect opponents, at-home pickling, and more. After ruminating on the bigger picture in her memoir And I Shall Have Some Peace There, Margaret Roach has returned to the garden, insisting as ever that we must garden with both our head and heart, or as she expresses it, with "horticultural how-to and woo-woo."
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Great Writing Distracting Reading
- By Amazon Customer on 02-11-13
By: Margaret Roach