• #009 Look Me in the Eye, Bobby Flay

  • Sep 3 2024
  • Length: 1 hr and 11 mins
  • Podcast

#009 Look Me in the Eye, Bobby Flay

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    In this episode of Whip Cream Salmon, Brian and Ronnie toast to Ronnie's new job and discuss their recent culinary experiments, including a fire grilled cheese and a unique barbecue sauce made with peaches and peppers. Brian and Ronnie also ponder the art of barbecue, debating the merits of different styles and techniques, from Texas-style brisket to Carolina vinegar-based sauce. Join Brian and Ronnie as they share their thoughts on the importance of simplicity in cooking and the joy of learning new culinary skills.

    Beers we drank
    Ronnie - Resident Culture - Friendship Is Free - Charlotte, NC
    Brian - Narragansett Lager - Providence, RI | Rochester, NY
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