• #011 Yakitori - A Skewer Story

  • Sep 17 2024
  • Length: 1 hr and 7 mins
  • Podcast

#011 Yakitori - A Skewer Story

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    In this episode of Whip Cream Salmon, Brian and Ronnie explore a variety of culinary topics, including yakitori, flatbreads, and international cuisines. They share their personal experiences, recipes, and insights, offering listeners a flavorful and entertaining journey. From discussing the intricacies of yakitori grilling to sharing lighthearted anecdotes about barbecue blunders, Brian and Ronnie provide a unique and engaging listening experience.

    Beers we drank
    Brian - Kirin - Ichiban, Los Angeles CA/Williamsburg VA
    Ronnie - Amazing Brewing CO, Seongsu-Dong Pale Ale, South Korea

    Chicken Korma
    Lemon Rice Chitrannam
    Konro Grill
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