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Buckle up! We’re recounting our two-week trip that began in Tara’s home states of New Jersey and Pennsylvania, where she born and raised for the first ten years of her life.

We continue on to Florence and Rome, Italy for six days. We’re sharing the highs, lows, do’s and dont’s of this trip's planning and execution, along with personal anecdotes and cautionary tales on what we would (or wouldn’t) do again. As much as we’ve traveled, this is what we love so much about it—we’re always learning something new on every trip we go on, and this one was no exception.

This was also our first “big” trip with our infant daughter, and boy was it humbling! Learn from our mistakes and check out our recommendations in this fun trip recap.

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As seasoned veterans of the wine and hospitality industry, we have MANY stories of wine tastings gone wrong. In this episode, we’re spilling the tea (or wine, we should say).

We’re sharing some of our most unforgettable and amusing horror stories from our years working in wine tasting rooms in Napa and Sonoma. From intoxicated elementary school teachers that couldn’t keep it together to outrageous bachelorette parties to drink birthday groups and beyond, let’s scratch the surface and pull the curtain back on what really goes down in wine tastings.

And yes, this has included cutting off overly intoxicated guests! Beyond the anecdotes, this episode serves as a cautionary tale about responsible drinking and the realities of working in the wine industry.

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• Instagram: https://www.instagram.com/tastetoasttravel_
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Let’s talk airplane etiquette! We’re airing out common pet peeves and filing our grievances with air travel. From how to handle security lines to packing and overhead bin protocol, to the do’s and don'ts of seat reclining, arm rest usage, and being kind to parents traveling with kids—this episode covers all aspects of flying from security to deplaning.

There are SO many things we think need to be acknowledged and broken down when it comes to being a kind, courteous (and sane) passenger when you fly, and have some personal experiences to recount that speak to each of these. We’ll wrap it up with some simple, practical advice on making air travel smoother and more enjoyable for everyone—because who doesn’t want that, right?

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• Instagram: https://www.instagram.com/tastetoasttravel_
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What’s REALLY in your wine? As your two California wine industry insiders, we’re spilling the tea (or wine, in this case).

We kick off the conversation by digging into a recent controversy in the wine industry: winemaker Adam Lee's provocative ad comparing sugar levels in his Dial Tone Pinot Noir to the popular Meiomi Pinot Noir. This is a topic you will NOT want to miss—trust us, it’s juicy!

Our conversation expands to the broader implications for the wine industry around transparency of how wine is really made, the use of additives, and current trends around health consciousness.

We also chat about the differences in wine labeling practices between the U.S. and other countries and why this is so important, and the growing consumer demand for ethical and transparent wine production.

San Francisco Chronicle article referenced: Click here to read

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• Instagram: https://www.instagram.com/tastetoasttravel_
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Traveling to Napa or Sonoma wine country, or know someone who is? This is an episode you’ll want to hear!

We’re using our insider knowledge as locals (and the fact that we grew up here) to give you our top tips and recommendations for visiting Napa and Sonoma that you won’t want to miss.

Here we’re getting into things like the importance of planning your winery visits, managing transportation ahead of time, food and accommodation recommendations, understanding what “kid-friendly” truly means, all the logistics and details you could need, and so much more. You’ll gain valuable insights into making your trip to Napa and Sonoma more enjoyable—and less chaotic, because who wants that, right

This episode will help you make sure you have the best, most well-rounded visit, whether that’s through wine tasting, exploring local events, and beyond.

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• Instagram: https://www.instagram.com/tastetoasttravel_
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Join us as we debunk nine common wine myths and misconceptions! With 17+ years in the wine and hospitality industry, we’re bringing you our insider knowledge and and stories into this episode.

We’ll dig into topics like whether older wine is always better, if expensive wines guarantee higher quality, the truth about sulfites and wine headaches (a hot topic), whether the shape of your wine glasses REALLY matter, and more.

Let’s make wine more approachable and enjoyable for everyone, shall we?

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• Instagram: https://www.instagram.com/tastetoasttravel_
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We're back and sharing our passion for food, drink and travel—with an emphasis on the travel component today!

Here we chat about some of our own personal travel experiences, but moreover talk about the significance of traveling on our lives as a while, including its cultural impacts, personal growth, and the joy of discovering new foods and drinks along the way, of course.

With some travel tips and funny anecdotes from our own journeys along the way, this episode sets the stage for what the podcast is all about: exploring global cultures, understanding different perspectives, and making the most out of travel adventures.

As always, we want to hear from you all! DM or email us and share your own travel stories and recommendations.

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• Instagram: https://www.instagram.com/tastetoasttravel_
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It's time to raise a toast... to episode 3, that is!

In this episode we dive into the cultural significance and historical impact of various beverages, both alcoholic and non-alcoholic. We also delve into the importance of drinks in social gatherings, traditions, and rituals across different cultures.

We also touch on modern trends in beverages, such as craft cocktails, the rising popularity of non-alcoholic drinks, coffee and tea culture, and sustainability in beverage production.

With personal anecdotes and discussions on topics like the history of champagne, tea ceremonies, and iconic drinks, we'll highlight how beverages serve as an important bonding agent and undeniable cultural symbol.

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• Instagram: https://www.instagram.com/tastetoasttravel_
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