Paula Butturini
AUTHOR

Paula Butturini

Italy Inspiring Food & Wine
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Paula Butturini was born in Bridgeport, Connecticut, grew up along Long Island Sound, got her B.A. from Wellesley College, and has spent most of her adult life in Europe, working and freelancing for numerous U.S. newspapers and the old United Press International in London, Madrid, Rome, Warsaw, and Paris. Her first book, "Keeping the Feast," was published by Riverhead/Penguin on Feb. 18, 2010.
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