Mostrando resultados por autor "laura Sommers" en Todas las categorías

Farfalle are a type of pasta commonly known as bow-tie pasta or butterfly pasta. The word farfalle actually means "butterflies" in Italian. The pasta dates back to the 1500s, originating in Northern Italy in the Emilia-Romagna and Lombardia regions. This versatile pasta works great with light base (olive oil, butter) as well as rich sauces (cream, tomato, pesto), and can taste great in salads. It can be used as dressing for your bowl of stir-fried veggies and / or meat. This cookbook contains a wide variety of delicious farfalle recipes.

Cottage cheese is thought to be the first cheese made in America. In Minnesota, during the late 19th century, when milk went sour, farmers sometimes made something they called "Dutch cheese." cheese, in order not to waste the bad milk. Cottage cheese is popular among dieters and health food devotees. It is also relatively popular among bodybuilders and athletes for its high content of casein protein while being relatively low in fat. Cottage cheese is also safe to eat during pregnancy, in contrast to some cheese products. Cottage cheese are used in a wide variety of dishes, including salads...

Recipes for the Zombie Apocalypse Okay, so you prep and prep for the end of days and when the zombie apocalypse finally happens, what are you going to do? You need recipes for all your shelf stable foods. This book is the answer! This book will show the survivalist how to cook lots of delicious meals with foods straight from your pantry. It is a Prepper and Homesteader’s dream! Cooking great recipes for your canned goods or canning projects is fun and easy. It also gives you great ideas when you are camping, homesteading, prepping, extreme couponing, minimalizing or just surviving. ...

100 Eggplant Recipes in This Cookbook! There are many great reasons to eat eggplants! They are a great, meaty tasting vegetable that fills you up so you feel satisfied after your meal. They are a terrific source of dietary fiber which helps you feel full and eat less so that you can eat less! Fiber is also important for the proper functioning of the digestive system and helps fight against coronary heart disease. Eggplant is low in calories, with just 35 per cup. Because of the high fiber and low soluble carbohydrate content of the eggplants, it is great for reducing glucose levels and ...

Fettuccine is a type of pasta popular in Roman and Tuscan cuisine. It is long and thin, similar to spaghetti, but it is flat instead of round. Fettuccine is Italian for ribbons. It is wider than linguini. Fettuccine is cooked and then topped with a variety of sauces, such as tomato, pesto or clam sauce. Quite often herbs and cheese are sprinkled on top. Non-traditional dishes are created with fettuccine such as fettuccine pie, fettuccine casserole or fettuccine tacos. This cookbook contains a delicious array of traditional and unique fettuccine recipes.

Delicious Chia Seed Recipes in This Cookbook Chia seeds are one of nature’s greatest superfoods as they have many health benefits. Almost all the carbs in chia seeds are fiber and they are loaded with antioxidants. Chia seeds are high in quality protean and many people use chia seeds to help them lose weight. They are high in omega-3 fatty acids which helps fight heart disease. They are great for digestion and detox, cardiovascular disease, lowering cholesterol, diabetes, and treating diverticulosis. This cookbook contains many chia seed recipes including puddings, smoothies and breads. ...

Welcome to a cookbook dedicated to the world of Po'Boy sandwiches! A culinary icon of Louisiana, this classic sandwich is a beloved staple that embodies the soulful spirit of the region. The Po'Boy sandwich is not just a meal, but a cultural symbol of the working-class that originated in New Orleans during the Great Depression. The history of the Po’Boy begins in 1929 when two brothers, Benny and Clovis Martin, who were former streetcar conductors, opened a sandwich shop in New Orleans, Louisiana. They noticed that the striking streetcar drivers, also known as "Poor Boys," were struggling...

French Fry Cookbook French fries in America or chips in the UK, are golden treats delicious to perfection. They are available in the frozen foods isle for a quick oven baked or fried side dish or snack. This is world’s favorite comfort food. They are often dipped in catsup, but there are lots and lots of other ways to enjoy this delicious treat. From curry, to cheesesteak, Mexican to pizza, French fries are wonderfully versatile. Potato wedges, waffle fries, shoestring or steak fries. This cookbook is full of delicious recipes that can be made with a bag of frozen fries.

Home-baked bread can offer more nutrients and fewer additives than commercially manufactured breads. Although baking bread takes some time, the taste and nutritional impact of baking your own loaves makes the effort worthwhile. Not everyone owns a bread maker. But breads can also be made directly in the oven. Specialty breads can be very expensive when store bought. By making the bread at home, the cost can be reduced significantly. Plus, home baked breads are tastier without all the mountains of preservatives that go in to mass produced breads. Start making your own bread today with these ...

Ethiopia is a country located in the northeastern part of Africa, often referred to as the Horn of Africa. It shares borders with Eritrea to the north, Djibouti to the northeast, Somalia to the east, Kenya to the south, South Sudan to the west, and Sudan to the northwest. The country is known for its rich history, diverse culture, and stunning landscapes, including the Ethiopian Highlands and the Great Rift Valley. Ethiopian cuisine is unique and has a strong cultural significance. It is characterized by its distinctive flavors, aromatic spices, and communal dining style. The cuisine ...

China is a country in East Asia. It is the world's most populous country, with a population of more than 1.4 billion. Chinese cuisine is an important part of Chinese culture. Chinese cuisine has influenced many other cuisines in Asia and beyond, with modifications made to fit the local palates. Chinese food staples such as rice, soy sauce, noodles, tea, chili oil, and tofu, and utensils such as chopsticks and the wok, can now be found worldwide. Some of the ore popular Chinese American dishes include Lo Mein Noodles, Beef with Broccoli, Fried Rice, General Tso's Chicken and Pork Dumplings. ...

79 Diabetic Dessert recipes in This Cookbook When you have diabetes or are simply looking to reduce sugar, it is difficult to find low carb or no sugar desert options. Store bought diabetic deserts are full of preservatives and expensive. This cookbook contains the diabetic low carb dessert recipes that you are looking for. Whether you crave cookies, cakes, muffins or pies, this recipe book has the desserts you are looking for. Recipes Include: Cinnamon Nutmeg Cookies Sugar Free Pumpkin Cookies Sugar Free Applesauce Cookies Sugar Free Oatmeal Cookies Cream Cheese Cookies Chocolate Cookies ...

50 Awesome Gluten Free Baking Recipes in This Cookbook! Eating gluten free needn't mean you have to give up your favorite things! You can still enjoy all your favorite baked goods but in a gluten free version! No sacrificing of taste. Get the best gluten free baking recipes in this book! Discover delicious gluten free recipes the whole family will love! Great recipes for those with gluten intolerance, celiac disease, or who are eating a gluten-free diet for other reasons. Each Gluten Free recipe in this cookbook is easy to prepare with step-by-step instructions. So if you have a wheat ...

50 Vegan Cookie Recipes in This Cookbook Being vegan is a lifestyle choice that for many is great for those who love animals. Every vegan saves nearly 200 animals per year. It is also great for your health in that vegans are less likely to develop heart disease, cancer, diabetes and high blood pressure than meat eaters. When baking cookies, being vegan becomes a challenge. Many of your common cookie recipes contain eggs and milk which are not on the vegan menu. This cookbook contains many delicious and totally vegan cookie recipes to make and enjoy! Recipes Include Vegan Tahini Cookies ...

71 Colonial Williamsburg Recipes in This Cookbook Colonial Williamsburg is a historic city in the Commonwealth of Virginia in the United States of America. It is a living museum in that the town and businesses all represent America during the 18th century Colonial period. There are over forty sites and trades to visit including historic taverns, art museums and shops. When you visit Colonial Williamsburg, you step back in time to the Revolutionary period. You will see how life was for the colonists through shows and reenactments. This cookbook presents some of the delicious recipes that you...

Lebanon is a country in Western Asia. It is located between Syria to the north and east and Israel to the south, while Cyprus lies to its west across the Mediterranean Sea. Lebanon’s location at the crossroads of the Mediterranean Basin and the Arabian hinterland has contributed to its rich history and cultural identity. Lebanese cuisine is similar to many countries in the Eastern Mediterranean, such as Syria, Turkey, Greece, and Cyprus. The Lebanese national dishes are the kibbe, which is a meat pie made from finely minced lamb and burghul (cracked wheat). Also, tabbouleh, a salad made ...

Welcome to the magic of mung beans, a collection of delicious and nutritious recipes featuring the versatile and humble mung bean. Mung beans, also known as green gram or moong, are a staple in many cuisines around the world, and for good reason. They are packed with protein, fiber, and essential vitamins and minerals, making them a perfect ingredient for any meal. In this recipe book, you will find a wide variety of dishes that showcase the versatility of mung beans, from soups and stews to curries, dips, and salads. Whether you're a vegetarian or a meat-lover, there's something for ...

Although there is evidence that ground or chopped beef in the shape of a patty was eaten throughout history in various parts of the world, one origin story is that American sailors traveling to Germany brought the “Hamburg Steak” from Hamburg, Germany. It then became popular in restaurants in New York and eventually was added to a split role or bun. Soon afterward toppings and condiments were added and the hamburger was born. Hamburgers are one of the most popular foods in America. Many American fast food restaurants, such as McDonalds and Wendys, have built entire business models ...

France is a country in Western Europe. It encompasses medieval cities, alpine villages and Mediterranean beaches. Paris, its capital, is famed for its fashion houses, classical art museums including the Louvre and monuments like the Eiffel Tower. The country is also renowned for its wines and sophisticated cuisine. French cuisine has been influenced over the centuries by the many countries that it borders, including Spain, Italy, Switzerland, Germany and Belgium. French cuisine can be traced back to medieval times. Back then, nobility dined on multi-course meals composed of wild game, meat,...

Bisque is a smooth, creamy, highly seasoned soup of French origin, classically based on a strained broth of crustaceans. It can be made from crab, shrimp, lobster, langoustine or crawfish. Bisque is one of the most popular seafood soups. The word “bisque” originally derived from the Bay of Biscay. but the crustaceans are certainly bis cuites which means “twice cooked" for they are first sautéed lightly in their shells, then simmered in wine and aromatic ingredients, before being strained, followed by the addition of cream. The term “bisque is also sometimes used to refer to cream-...