Culinary Fiction

Welcome to Sarah’s Eatery, where the food is to-die-for! Armed with zero cooking skills but infinite tenacity, Kylie Berry fights tirelessly to learn the ins and outs of operating a restaurant—but when her cook Brenda takes a leave of absence, she’s left to manage the café kitchen alone. "Winters will have you giggling into your book!" Kylie pulls 12-hour shifts at Sarah’s Eatery and struggles to find time to eat, sleep, and most importantly, keep at her culinary studies. Café regulars and potential suitors Joel and Brad lend a hand, but when Joel finds himself embroiled in a ...

When Harry Armitage passes an investigation to Cleo involving adultery, they both think it will end in divorce. But when the client’s wife is found stabbed in her drawing room, it becomes clear that marital problems are only part of the story. As they peel back the lies and expose the sordid details of a marriage in tatters, they see firsthand how gossip and politics fuel the machinations of high society.

Welcome to Sarah’s Eatery, where the food is to-die-for! Kylie’s move to Camden Falls didn’t go quite as she expected: now she's got two hunky men fighting for her affections, more culinary mishaps on her café's Oops Board, and ex in-laws who won’t leave her alone. "Winters will have you giggling into your book!" And, of course, there's the latest murder that Kylie gets drawn into... When local real estate bigshot “Mean Mike” Pratt is found dead in his office, accusations fly from every other storefront—in no small part because he owned them! Kylie’s hairdresser, Susie, is ...

As summer draws to a close, the Spirit, Health, and Heart Conference arrives, just in time for Winifred's sisters to open their store next to the Cozy Corgi Bookshop. To Fred's surprise, chakras turns out to be a beautiful addition to the delightful mountain town. But not everyone is charmed by the crystals, tarot readings, and messages of personal enlightenment. When a famous spiritualist is found dead, Chakras and the entire town are plunged into a conflict that touches the lives of those closest to Fred.

Richard is a middle-aged Englishman who runs a B&B in the fictional Val de Follet in the Loire Valley. Nothing ever happens to Richard, and really that’s the way he likes it. One day, however, one of his older guests disappears, leaving behind a bloody handprint on the wallpaper. Another guest, the exotic Valérie, persuades a reluctant Richard to join her in investigating the disappearance. Richard remains a dazed passenger in the case until things become really serious and someone murders Ava Gardner, one of his beloved hen...and you don’t mess with a fellow’s hens!

Goldy Schulz has a lucrative new gig, preparing breakfasts and conference-room snacks for a local law firm. It's time-consuming, but Goldy is enjoying it, until the night she arrives to find Dusty, the firm's paralegal, dead.

In the picturesque coastal town of Harbor Cove, renowned food critic Victor Sinclair's visit turns sour when he falls ill after dining at local eateries. He accuses one of the beloved chefs of poisoning him. Emma Turner, the talented pastry chef and owner of "Sweet Escapes" bakery, is convinced there's a mystery to be unraveled. Emma, known for her delectable pastries and desserts, steps into the role of amateur sleuth once again. With Harbor Cove's close-knit community at the heart of the story, she begins her investigation, juggling her passion for baking with a keen eye for culinary ...

A celebrity chef joins the cruise to promote his latest book—which means cooking classes, book signings and special dinners. And, if all goes well, a potential new job for Adrienne! "Winters will have you giggling into your book!" Unfortunately, all does not go well… When the cruise director’s friend turns up dead, Adrienne’s new job is on the line, and the glamorous cruise turns into a PR nightmare. Adrienne scrambles to uncover the truth with the help of her friends Samantha, Cece and First Officer Hot Stuff—er, First Officer Ethan Lee. But with a killer on the loose, it’s not...

Thanks to her recent adventures in Dying for Chocolate, Goldy Bear, the premier caterer of Aspen Meadow, Colorado, is no stranger to violence—or sudden death. But when she agrees to cater the first College Advisory Dinner for Seniors and Parents at the exclusive Elk Park Preparatory School, the last thing she expects to find at the end of the evening is the battered body of the school valedictorian.

When popular TV baking contest and national institution ‘The Best of British Baking Roadshow’ rolls into town and sets up camp in the grounds of Boskern House, a historic stately home near Penstowan, former police officer Jodie ‘Nosey’ Parker finds herself competing to represent Cornwall in the grand final. But with a fellow contestant who will stop at nothing to win and a drag queen host with secrets of their own, Jodie discovers that the roadshow doesn’t just have the ingredients for the perfect showstopper cake, but also for the perfect murder…

When Sloan Krause walks in on her husband, Mac, screwing the barmaid, she gives him the boot. Sloan has spent her life in Leavenworth, Washington becoming an expert in brewing craft beer, and she doesn't have time to be held back by her soon-to-be ex-husband. She decides to strike out on her own, breaking away from the Krause family brewery, and goes to work for Nitro, the hip new nano-brewery in the Bavarian-themed town. But then she finds one of Nitro's competitors dead in the fermenting tub, clutching the secret recipe for the IPA.

National best-selling author Elaine Viets says the Gourmet Girl mysteries have "all the right ingredients!" Chloe Carter's boyfriend, Josh Driscoll, is prepping for the opening of Simmer, Boston's hottest new restaurant. But at a fund-raiser featuring samples of Josh's cuisine, a trendy club owner is found bludgeoned to death - by Josh's state-of-the-art, professional-grade food processor, the ominously-named Robocoupe. By opening night at Simmer, the list of suspects is almost longer than the line to get in. And Chloe is struggling to solve the crime before the final course is served.

Samantha Barnes was always a foodie. And when the CIA (that’s the Culinary Institute of America) came calling, she happily traded in Cape Cod for the Big Apple. But then the rising young chef’s clash with another chef (her ex!) boils over and goes viral. So when Sam inherits a house on the Cape and lands a job writing restaurant reviews, it seems like the perfect pairing. What could go wrong? Well, as it turns out, a lot.

An innkeeper who reads minds. An ornery detective. And a trail of bodies. Cider Cove is the premier destination for murder. The Country Cottage Inn is known for its hospitality. Leaving can be a real killer. THREE BOOKS—INCLUDES RECIPES Come for the talking pets. Stay for the murder. Includes: Bow Wow Big House (Country Cottage Mysteries 4), Murder Bites (Country Cottage Mysteries 5), Felines and Fatalities (Country Cottage Mysteries 6) My name is Bizzy Baker, and I can read minds—not every mind, not every time but most of the time and believe me when I say it’s not all it’s cracked...

After a brutal breakup and a dramatic workplace walkout, Lana Lee figures that helping wait tables at her family's restaurant is her best option for putting her life back together. Even if that means having to put up with her mother, who is dead set on finding her a husband. Lana’s love life soon becomes yesterday’s news once the restaurant’s property manager, Mr. Feng, turns up dead - after a delivery of shrimp dumplings from Ho-Lee. But how could this have happened when everyone on staff knew about Mr. Feng’s severe, life-threatening shellfish allergy?

Welcome to The Berry Home: where the food is to-die-for! Kylie is thrilled when the space next door is finally leased out to a bookshop owner. Unfortunately, opening day doesn’t go as planned. Instead, the bookshop becomes the scene of a murder. Who could’ve killed Charlie Mccoy, a man of many secrets and just as many enemies? With a murder to investigate and a friend’s wedding to plan, Kylie must call on all her friends to help keep the Berry Home afloat as she scrambles to uncover the truth before it’s too late. Meanwhile, Brad is left to fend for himself as a newly minted ...

Cooking aficionado turned amateur detective Sadie Hoffmiller tries to solve the murder of her beautiful young neighbor - a single mother who was mysteriously lured from her home while a lemon tart was baking in her oven. At the heart of Sadie’s search is the woman’s missing two-year-old child. Whoever took the child must be the murderer, but Sadie is certain that the police are looking at all the wrong suspects - including her!

In the first book of the series, Sprinkle with Murder, Melanie Cooper and Angie DeLaurae are finally the proud owners of the Fairy Tale Cupcakes bakery, but their first big client is a nightmare. She's a bridezilla who wants 500 custom cupcakes for her wedding.

It's been a long, rainy summer for Goldy Schulz, who is engaged in planning wedding receptions for what seems to be all of Aspen Meadow. It's bad enough that Billie Attenborough, the bride from hell, wants to move the location to the Gold Gulch Spa just a scant two days before tying the knot to her doctor fiance. Then Doc Finn, best friend of Goldy's godfather Jack, is killed when his car tumbles into a ravine. But Jack thinks Doc was murdered because of research he was doing at the spa....

With the summer heat sizzling, grilled cheese restaurant owner Carly Hale is thrilled to have Ross Baxter delivering her sandwiches to local seniors. She’s never met a more polite or hardworking young man, and she brushes it off when one of her more difficult customers complains about him. But then Ross returns to the woman’s home to make another delivery—and finds her dead body. The police and half the town immediately suspect he killed her, so Carly steps in to investigate, determined to prove them wrong.