• McDonalds in Italy? - An Infamia that Birthed Slow Food

  • Jul 17 2024
  • Length: 53 mins
  • Podcast

McDonalds in Italy? - An Infamia that Birthed Slow Food

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  • Summary

  • It's Book Club Day again! In this episode, Sandra and Martin explore Slow Food Revolution A New Culture for Eating and Living by Carlo Petrini. When a McDonald's restaurant opened in Rome in 1986, a small group of incensed and passionate Italians crafted a manifesto and put it into action resulting in the "Slow Food" revolution. Nearly 40 years later, the movement remains vital and necessary. The conversation is enhanced with a surprise luncheon and a surprise excerpt from a beloved Italian classic.
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