• Ricette Sardegna - Malloreddus pecorino e zafferano

  • Jan 14 2025
  • Length: 2 mins
  • Podcast

Ricette Sardegna - Malloreddus pecorino e zafferano

  • Summary

  • Quantità e ingredienti:
    • Malloreddus (gnocchetti sardi) 360 gr
    • Pecorino sardo fresco 350 gr
    • Zafferano 1 bustina
    • Pepe q.b.
    • Sale q.b.
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