In this eye-opening episode, we delve into the surprising effects of gluten on the brain. Going beyond the usual discussions about gluten sensitivity, we explore how this common protein could potentially act as a neurotoxin, affecting not just those with celiac disease or wheat allergies, but possibly everyone.

Discover the fascinating connections between gluten and various neurological and mental health conditions, including brain fog, mood swings, migraines, and even more severe issues like gluten ataxia and epilepsy. We discuss the latest research and theories about how gluten-induced inflammation might contribute to these conditions, highlighting the complex relationship between our diet and brain health.

Join us as we navigate through the intricate world of gluten-related conditions, shedding light on the potential widespread impact of gluten on our mental and emotional well-being. Learn how to recognize symptoms and take proactive steps toward better health by understanding the profound influence of nutrition on our bodies and minds.

Podcasts are produced by Brian Rose, founder of Biohackers United, based on the articles posted on KIYA Longevity, a website providing naturopathic consultations.

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