Novedades

Mindfully Green is your guide to aligning personal wellness with environmental consciousness. This transformative book blends the science of mental health with the power of sustainable living, helping you build simple, daily habits that nurture both your inner peace and the world around you. Through eco-mindfulness, you'll learn how reconnecting with nature, slowing down, and making sustainable choices can ease anxiety, reduce stress, and restore your mental equilibrium.

For centuries, the dietary needs of dogs were a secondary consideration. Our loyal companions, domesticated from wolves, lived on scraps from human meals, whatever was available and convenient at the time. In rural communities, a dog’s diet might have included leftovers, bones, and whatever they could scavenge. There was little thought given to balancing nutrients, matching caloric needs to activity levels, or preventing diet-related diseases. The invention of commercial dog food in the mid-19th century marked a pivotal shift.

Mastering the Art of Water Bath Canning Embrace sustainable practices, build community connections, and turn your passion for creative recipes into a source of income. Take your love of home canning to the next level with this inspiring and practical guide for experienced preservers and passionate foodies alike. Mastering the Art of Water Bath Canning goes beyond the basics to help you refine your techniques, elevate your flavors, and explore new possibilities—from bold ingredient pairings to launching your own small business.

From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip featuring everything from the coffee-crazed creations of the Pacific Northwest to the larger-than-life sheet cakes of Texas.

Discover the Healing Power of Your Backyard – Unlock the Secrets to Natural Wellness with Herbal Remedies, even if you’ve never tended a garden before! Do you find yourself yearning for natural ways to enhance your well-being, free from synthetics and chemicals? Are you overwhelmed by the sheer volume of online advice, seeking a trusted source to guide you on your herbal journey? Are you eager to cultivate a garden that's not just beautiful but bursting with health-boosting potential? If any of these questions resonate with you, you're not alone. Many like-minded seekers are exploring ...

Twice the tributes, just as much dystopia. Happy Hunger Games! 24 years before our beloved Katniss and Peeta enter the arena, District 12 had another victor: Haymitch. We finally get the story of Haymitch’s games and it did not disappoint! Such an amazing prequel, the perfect first course to the original series. Recipe: Mushroom goat cheese tarts! Here is what you’ll need: half a sheet of puff pastry, 3 tablespoons of butter, half a pound of mushrooms, a clove of crushed garlic, half a cup of goat cheese, and some parsley. Don’t worry too much about the type of mushroom. White, baby ...

Discover the art of self-sufficiency! Unlock a life of independence, even if you’ve never homesteaded before. Do you feel overwhelmed by transforming your home into a sustainable haven? Are you eager to escape the urban hustle and embrace self-sufficient living but unsure where to start? You're not alone. Many dream of a sustainable lifestyle but face obstacles like time, space, or finances. But homesteading can be accessible to anyone. In Your Ultimate Homesteading Guide, you'll learn how to overcome these barriers and turn your dream into reality.

Herbal Remedies for Menopause: Your Path to Natural Hormonal Balance Are you navigating the life-changing journey of menopause and searching for safe, natural ways to restore balance and vitality? Herbal Remedies for Menopause is your ultimate guide to thriving through every stage of menopause with the wisdom of nature. This comprehensive and empowering book unravels the mysteries of menopause, offering practical, evidence-based solutions for managing symptoms such as hot flashes, mood swings, sleep disruptions, and more.

In this bestselling book from Rosemary Gladstar, the godmother of modern herbalism, learn how to grow, harvest, prepare, and use the 33 most common and versatile healing plants. Craft a soothing aloe lotion after an encounter with poison ivy, make a dandelion-burdock tincture to fix sluggish digestion, and brew up some lavender-lemon balm tea to ease a stressful day.

PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.

No Grid Survival Projects – The Only Book You Need to Live Off the Grid and Thrive What if tomorrow everything changed? Natural disasters, financial collapses, long-term blackouts, or even a sudden crisis could leave you scrambling for the basics — clean water, food, energy, shelter, and security. Would you be ready to survive and protect your family? Most people aren’t. When disaster strikes, they panic. The store shelves empty, the power goes out, and they are left vulnerable. But YOU don’t have to be one of them.

When Niall came across a dog shackled to a short chain and in a poor state of health, something reminded him and his personal battle with addiction. He knew he had to rescue her immediately – golden retrievers are rare in Thailand but there was just something about this one in particular that told him she was special. He just didn't know how special she was going to be. He named her Tina and what she did next is an incredible tale of survival, hope and love.

Want to Lower Your Blood Pressure, Protect Your Heart, and Stay Active—Without Giving Up Delicious Food? ❌ Have you been told to cut down on salt and processed foods, but every "heart-healthy" recipe you try is bland and uninspiring? ❌ Do you struggle with meal planning, unsure of what to cook that’s quick, simple, and actually good for your blood pressure and heart health? ❌ Are you tired of restrictive diets that promise results but leave you feeling hungry, frustrated, and missing your favorite foods? As you age, protecting your heart and managing blood pressure becomes more ...

Tired of overpaying for dispensary weed? Curious about growing your own high-quality cannabis at home-but don't know where to start? This book is your ultimate step-by-step guide to cultivating potent, flavorful marijuana, no matter your budget, space, or experience level. Whether you're growing indoors or outdoors, in soil or hydroponics, on a shoestring budget or with premium equipment, How to Grow Marijuana for Beginners breaks down the entire process into simple, actionable steps. No fluff. No unnecessary jargon. Just real, practical advice to help you grow with confidence.

Culinary Leverage: A Journey Through the Heat is about exposing the dysfunction of an industry through the eyes of a highly decorated chef who, through hard-won experience, resilience and grief, soul searching and moments of reckoning, finds a healthier way forward, not just for himself but for the restaurant business as a whole.

What if your daily cup of coffee is losing flavor before you even brew it? In this episode of The Weekly Drip, we dive deep into what’s silently destroying your coffee beans—light, heat, air, and moisture—and how to protect your stash like a true coffee pro.You’ll learn:The science behind coffee bean degradationWhy that fancy glass jar on your counter might be doing more harm than goodThe best containers and storage spots for long-lasting freshnessWhether freezing coffee is a genius move or a flavor-killer

Dans cet épisode de Les chefs se mettent à table, on rencontre Giovanni Passerini, chef du restaurant Passerini, à Paris.Réputé pour sa cuisine de saison, directe et sans compromis, Passerini raconte son parcours entre Rome et Paris, son rapport au produit, à l’artisanat et à la transmission.Un échange rare avec un chef discret, mais influent, considéré comme l’un des meilleurs cuisiniers italiens en France.Saison 1, Épisode 3 – tourné dans son restaurant du 12e arrondissement de Paris🔔 Abonnez-vous pour ne pas manquer les prochains épisodes.Suivez-nous sur les réseaux :...

You “kinda” don’t want to miss this week’s episode of Hey Sis, Eat This, as we welcome special guests Julie Paiva, a talented screenwriter known for Kinda Pregnant, now airing on Netflix, and her wonderful sister Lisa. Together, they share a heartfelt and humorous look at their unconventional childhood in Northern California, celebrating the life lessons and creativity imparted by their remarkable mother, Momma Bibi. We rewind to the ‘80s, when Momma Bibi and Dad Michael divorced when the sisters were seven and ten. Bibi chose stability first when co-parenting, keeping her girls in ...

Voice AI at the drive-thru is one or two years away from being ready to be rolled out to hundreds of thousands of locations, Checkmate CEO and founder Vishal Agarwal tells Bloomberg Intelligence. In this episode of the Choppin’ It Up podcast, Agarwal sits down with BI’s senior restaurant and foodservice analyst Michael Halen to discuss the rapid evolution of voice AI technology. He also comments on how kiosks have become a must have, the rapid growth of catering and what problems AI is best suited to solve. See omnystudio.com/listener for privacy information.

Bubbles & Brisket’s Max Trujillo shares the roots of the annual North Carolina food and beverage event and the NC F&B Podcast. Get the festival details about North Carolina pitmasters and North Carolina beverage producers and hear why bubbles and brisket go so well together. Find out how industry experience led Max to launch other media platforms. Don’t miss Max Trujillo’s perspective on the best North Carolina city for food. Listen to learn his favorite places in the state for barbecue. Be sure to visit the NC F&B Podcast’s episodes library here. Visit The Low & Slow Barbecue website ...

No episódio de hoje, Flávio Trombino passa uma receita de um caldo base, ideal para ser acrescentado em guisados, sopas e risotos. See omnystudio.com/listener for privacy information.