Novedades

Was haben Baumreihen, Biodiversität und Klimaschutz gemeinsam? In dieser Folge geht es um ein altes Konzept mit neuer Relevanz: Agroforst.Johanna Hohensinner spricht mit Theresia Markus vom FiBL und Lukas Griesbacher vom Biohof Kürnsteiner im Mühlviertel, OÖ über die Chancen, Herausforderungen aber auch den Mehrwert dieses vielfältigen Anbausystems. Warum setzen besonders Biohöfe auf Agroforst? Wie lässt sich die Pflege bewältigen – gerade am Anfang? Und was bringt das Ganze eigentlich für den Ertrag, den Klimaschutz und unsere Böden? Unsere beiden Expertinnen geben Einblick ...

Do you love to cook over an open flame? Are you the one to host all of the 4th of July cookouts? Are you looking for new menu ideas for those outdoor kitchen events such as camping, RVing, or tailgating? Try wild game! Wild game is my family's staple meat. I get truly upset when strangers try to tell me that wild game is dirty and it's bad for me to eat. I understand that they mean well, but it is absurd to the highest degree. Folks have been eating wild game for as long as we have been around. For most of that time, in fact, it wasn't 'wild game' – it was just food! Industrial and ...

✅ Are you struggling to lose weight and searching for a proven, doctor-approved method? ✅ Do you want to follow a structured, no-nonsense diet plan that delivers real results? ✅ Are you ready to take control of your health and transform your lifestyle with Dr. Nowzaradan’s trusted approach? If you answered YES, then The Complete Dr. Now’s 1200-Calorie Diet Plan for Beginners is your ultimate guide to shedding pounds, improving metabolism, and achieving long-term success. Based on Dr. Nowzaradan’s famous 1200-calorie diet, this book provides everything you need to get started, ...

INTRODUCTION Walk down the aisle of any health store or scroll through a wellness influencer’s feed, and you’ll be met with rows of neatly packaged promises: better energy, stronger immunity, sharper focus, glowing skin. All thanks to supplements. From colorful chewables to high-potency capsules, the supplement industry has taken center stage in the modern pursuit of health. It’s a market worth billions, and it’s growing fast. As more people turn to wellness as a lifestyle, the interest in nutritional supplements has soared.

Anthony Bourdain didn’t just eat his way across the world—he narrated it, dissected it, and ultimately got devoured by it. Anthony Bourdain: A Guy Who Should Be Dead is an unflinching portrait of the man behind the myth: heroin addict, father, chef, celebrity, and loner. With a sardonic tone that echoes Hemingway and a scalpel-sharp narrative, this book strips away the glossy TV persona and reveals the fractured, compelling human beneath. From his suburban New Jersey childhood and the drug-fueled chaos of New York’s culinary underbelly, to the accidental explosion of Kitchen ...

Conquer the ServSafe Food Handler Exam is a clear, accessible guide designed to help foodservice employees master the essential safety principles needed to earn their food handler certification. Part of the Conquer the Exam series—concise, focused guides for professionals preparing for vocational and certification exams—this book is ideal for anyone seeking a structured, easy-to-follow review of the core topics covered on the exam. This guide is not a substitute for official coursework or a comprehensive test bank. Instead, it offers a fast-paced yet thorough overview to help reinforce ...

A celebrated food writer's expansive, audacious excavation of the development of modern queer identity and food culture.

You thought you saved it. That perfect view, that impossible diamond vein, that future base location. You hit the screenshot key and thought 'I'll come back later.' HUGE MISTAKE. You've just fallen for the biggest trap in Minecraft, and your precious memories are now worthless. We’re diving deep into the explosive Avonetics thread that’s blowing the lid off a massive gameplay flaw: missing coordinates! Why are some screenshots saving the vital F3 data while others are just pretty, useless pictures? Players are losing their minds, and their bases, as they realize their screenshot folders ...

Sometimes when you speak to a consultant, you get consultant gobeldy gook. I can't tell you how many consultants I hired along the way at the WIne of the Month Club, but suffice it to say, most did not perform as expected. Why? Because selling wine is different than anything else in the world. Courtney O'Brien is different. She knows wine, she knows branding and she brings corporate America along for the ride. If you’re looking for a lighthearted yet informative take on this episode of Wine Talks with Paul K, here’s a quick summary with a wink: This episode is like a masterclass in ...

Welcome to episode 177 of Growers Daily! We cover: if compost counts as a crop in a rotation, ants, and crop planning tips for a CSA. We are a Non-Profit! 👇 🙌 DONATE 🙌 https://www.paypal.com/donate/?hosted_button_id=ALF4MZX26SVSQ https://app.candid.org/profile/16047666 Links for today: OAK Event in Lexington: https://ccd.uky.edu/mwcfd Compost and disease suppression: https://sci-hub.se/https://doi.org/10.1016/j.rhisph.2020.100192 And another disease and suppression article: https://19january2017snapshot.epa.gov/sites/production/files/2015-08/documents/...

Splendido Hotel Brezia, Catanzaro (Un albergo orribile dai prezzi esorbitanti) Siamo partiti dopo pranzo, con grande rammarico, dopo tre ore di conversazione col vecchio Fazzari, principalmente sulle storie d'amore di Garibaldi! Abbiamo viaggiato in auto attraverso paesaggi stupendi, grandi castagneti, poi le immense faggete in mezzo alle quali è situata per Ferdinandea, e attraversando Squillace, misero paesino, abbiamo visto le rovine di Roscelleto, e siamo arrivati qui, dove un amico di Fazzari ci è venuto incontro e ci ha mostrato il Museo e una Chiesa.[In Calabria 27 maggio - 1 ...

Il Colombaio di Santa Chiara is a family-run winery with a luxury inn and restaurant called La Locanda di Logi located near San Gimignano, a town known for its 14 medieval towers. Patriarch Mario Logi acquired the former 11th century monastery and surrounding land in 1983 to plant vines. Here you can taste Vernaccia di San Gimignano, Tuscany’s only DOCG white wine, as well as Tuscan IGT reds from Sangiovese, Cabernet Franc and Merlot. Filippo Logi is the third generation to work at the winery.The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) ...

In Lombardia, Italy, Villa Franciacorta produces estate grown vintage Franciacorta DOCG sparkling wines and is home to Villa Gradoni Charme & Nature, a renovated 16th century farmhouse and agriturismo. Villa Franciacorta’s evolution is thanks to Alessandro Bianchi, who in 1960 acquired land in the area and made a commitment to restore and renew the region with a focus on the production of sparkling wines. Alessandro’s daughter, Roberta Bianchi with her husband and sons continue his stewardship.The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com)...

Viaggio in autoBellissimoPalazzo del Marchese di Santa Caterina, Diego di Francia, Monteleone Calabria Un giorno straordinario! Abbiamo lasciato Messina col traghetto delle 7:20 e siamo arrivati a San Giovanni per prendere il treno per Reggio, nel cui museo abbiamo visto un piccolo Antonello da Messina.Da Reggio abbiamo viaggiato intorno all'alluce d'Italia, fino a Gerace, attraversando numerosissime fiumare prive di ponti.Qualche volta siamo stati costretti ad attraversare l'acqua a dorso d'asino mentre l'auto correva a tutto gas.Una volta la strada era ridotta così male che Pierre dovette...

Un recorrido por las excelencias de la provincia cordobesa, sus rincones, sus tradiciones populares, sus productos de calidad y la gastronomía. En definitiva, una propuesta para adentrarnos en nuestra geografía y presentar a la ciudadanía los atractivos turísticos de nuestra provincia, con especial interés en sus materias primas más reconocibles, conversar con los chefs de la provincia y saber qué impacto tienen en su cocina.

Friday on my mind, an occasional series where I share what I’ve been eating, drinking, doing and thinking. Dirty Linen is five years old! I talk about Bendigo Taco Trail, cafes opening nights, a French gastronomy festival and the modern pub. Then I read out my story about wheat, published recently in Good Weekend magazine. Hope you enjoy! Bendigo Taco Trail https://www.bendigoregion.com.au/explore-bendigo/the-taco-trail Cafes & more https://www.theage.com.au/goodfood/by/dani-valent-hven6 So France So Good https://www.sofrance-sogood.com/ Pubs for A Plus https://aplusinsights.com.au/articles/...

In this eye-opening episode of Let’s Talk Food, Chef April Fontenot is joined by special guest environmental scientist Marissa Msefya for a real, practical conversation about something we all deal with—but don’t always talk about: food waste. From fridge clean-outs to leftover transformations, they’ll explore creative ways to use what you already have and reduce waste in your kitchen. Marissa also breaks down the basics of composting—what it is, how to start, and why it matters more than ever. Whether you're a home cook, a busy parent, or just someone who hates throwing away good ...

Today on Travel Thursday, we travel to a small city in Hokkaido (Japan) to visit Furano, and explore their annual Belly Button Festival or Hokkai Heso Matsuri. Find out more in this episode of Kiss Cafe's daily podcast! Kiss Cafe by Charmaine Phua happens on weekdays, 1pm to 4pm on Kiss92, a station of SPH Media! Follow her on social media for food recommendations and more:☛ Instagram: @charmainephua☛ Facebook: @charmphua☛ Website: www.charmainephua.comSee omnystudio.com/listener for privacy information.

Il diario tenuto da Mary Berenson e assai scarno: si presenta come una sorta di promemoria, sicuramente non destinato alla pubblicazione nelle intenzioni dell'autrice. E tuttavia, per questa stessa ragione, appare di notevole interesse, giacché manifesta un carattere privato e una schiettezza che sarebbe stata altrimenti nascosta dal gioco delle opportunità e dal calcolo delle convenienze.Emerge dunque con forza l'approccio al viaggio dell'autrice, condiviso dal suo già autorevole sposo.E in particolare spicca l'attenzione alle atmosfere dei luoghi, al fascino dei paesaggi mutevoli, ai ...

Welcome back to the LA Diary Big Love Lola xSee omnystudio.com/listener for privacy information.