Showing titles in Food & Wine

In this episode of Shelling Peas, Chef Ryan Jennings interviews Chef Ana Northrop, of Leonore's, part of the Swan family of restaurants in Rochester, NY. Anna shares her culinary journey, from her early fascination with food inspired by Food Network stars to her first jobs in Hemlock and Canisius Lake. She discusses the challenges and growth she faced in various kitchens, including her experiences at Ox and Stone, Char, and Good Luck. Ana also reflects on the importance of collaborative menu development, effective communication in the kitchen, and her aspirations for the future. This episode ...

明けましておめでとうございます！新年早々風邪をひいてしまいましたが、これでもう今年は風邪を引かずに済みそうです。今年もよろしくお願いします〜☕️ 断食中にコーヒーを飲んでもよい？ https://sprudge.com/can-i-drink-coffee-while-fasting-257081.html?utm_source=substack&utm_medium=email ねこじたふーふー https://sprudge.com/nekojita-fufu-is-here-to-save-you-from-too-hot-coffee-265589.html?utm_source=substack&utm_medium=email

Send us a textLA is on fire and we had to talk about it. Megan gets evacuated and her list of essentials to take with her might surprise you. We'll be back next week with part two of last week's episode.Support the showTheme music by " The Zetas" produced by Ethan Carlson and Omar Tavarez

Holy smokes, did we find a great wine! If you or someone you know is a Sangiovese skeptic, just doesn’t get what all the fuss is about Chianti wine, then you owe it to yourself and them to try this wine made from the Sangiovese Grosse grape, a mutation of the standard Sangiovese grape used in Chianti. You will become a convert. We promise! Hailing from the Montalcino region of Italy, just south of Siena, the same region that Brunello di Montalcino is from, is this fabulous wine made from the same grape as Brunello, but is a more affordable, and some say more approachable, cousin or sibling ...

Cheesy and Fondue learn bread and cheese week. We talk bread and cheese around the world. We find out about bread and cheese terminology and we learn about a possible cheese art installation. And of course, we tell a very cheesy joke!Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! ***Why is cheddar the ...

Please listen to the alerts and warnings on your phones. Here is the fire map: https://lafd.org/fire-prevention/brush/fire-zone/fire-zone-maphttps://protect.genasys.com/

Host Will Lou recaps the Toronto Raptors' 123-114 loss to the Detroit Pistons. He breaks down the disjointed showing by the Raptors' trio of Scottie Barnes, RJ Barrett, and Immanuel Quickley, who are in the midst of a trial for the future. Will also discusses the defensive shortcomings of Barrett and Gradey Dick, who both made costly errors in the fourth. Finally, he shows love to Chris Boucher and Jamal Shead who have been great off the bench of late.Three stars: Chris Boucher, Scottie Barnes, Jamal SheadGerald Henderson award: Malik BeasleyMost Important Guy: Oren Weisfeld and Libaan Osman#...

Please listen to the alerts and warnings on your phones. Here is the fire map: https://lafd.org/fire-prevention/brush/fire-zone/fire-zone-maphttps://protect.genasys.com/

Please listen to the alerts and warnings on your phones. Here is the fire map: https://lafd.org/fire-prevention/brush/fire-zone/fire-zone-maphttps://protect.genasys.com/

🍇 Retrouvez ⁠⁠⁠⁠⁠⁠⁠⁠⁠la boutique en ligne ici.⁠⁠⁠⁠⁠ ✉️ ⁠⁠⁠⁠⁠⁠⁠⁠⁠ S'inscrire à la newsletter.⁠⁠⁠⁠⁠⁠⁠⁠⁠ 📽️ ⁠Le Podcast en Vidéo⁠ Bienvenue dans le podcast de ⁠Balthaz⁠ ! Aujourd'hui je me rends au domaine Senat, dans l'Aude, au sein de l'appellation Minervois. On passe un moment avec Jean-Baptiste, parisien exilé sur les terres de ses ancêtres pour y faire du vin avec un début de carrière en politique. Sacré virage, mais quelle réussite. Des vins résolument francs, sudistes sans leurs excès. Un ...

אירחתי את הקומיקאי והשחקן האדיר אבי דנגור לשיחה וארוחה טבעונית של טאבולה מפוצץ בירוקים עם תבשיל של טופו, בצלים ופטריות. היה כיף גדול! הרשמה לפופ אפ הודי ב-17.1 בפלורנטין: https://forms.gle/B2dSs7DkD9rBUjuH7 אם אתם אוהבים ונהנים מהפודקאסט, אשמח אם תדרגו! פייסבוק: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Kobi Balulu⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ אינסטגרם:...

This week on Legends & Spirits we’ll be uncovering the mysteries of Massachusetts. From swamp cryptids to sea serpents; reviled demons to giggling ghost kids. When it comes to the paranormal... kid, The Bay State is WICKED scary!For our Macabre Mixology we’ll be drawing inspiration from a famous midnight ride that turned the tides during the Revolutionary War. We'll be concocting a libation from the menu of our historic Spooky Saloons, which by the way is one of the oldest and most 'secretive' in the country.Welcome to Legends and Spirits!Visit us: legendsandspiritspodcast.comInstagram: ...

Er ist Koch, TV-Star und Buchautor – Alexander Kumptner. Der Österreicher begeistert nicht nur am Herd, sondern auch in vielen TV-Formaten. Jetzt startet die dritte Staffel „Roadtrip Amerika“ auf Joyn.

Alan Edgin interviews Scott Goldberg, President of Consumer Division at CNO Join Alan Edgin and Scott Goldberg, President of the Consumer Division at CNO Financial Group discussing innovation and distribution - and brand-specific approaches for CNO brands like ColonialPenn and Bankers Life. Based on his extensive insurance background with roles in strategy, marketing, and sales, Scott shares insights on innovation in the industry. Scott emphasizes the importance of collaboration, flexibility, and data analytics - and in particular how he uses distribution partner collaboration in the ...

Delicious Maryland Recipes from a True Marylander in This Cookbook!I have lived in Maryland almost my whole life. I went to high school in Baltimore County and spent my summers in Ocean City. I have also taken classes on the cuisine in Maryland. If there is one thing that I know is the food eaten by Marylanders. First of all, most of us know that Maryland is for crabs! It is the state slogan. But the Maryland cuisine is specific to the Chesapeake Blue Crab which is indigenous to the Chesapeake Bay. This is a large salt water bay that bifurcates Maryland and separates the coast from the ...

Please listen to the alerts and warnings on your phones. Here is the fire map: https://lafd.org/fire-prevention/brush/fire-zone/fire-zone-maphttps://protect.genasys.com/

Introducing Taste of Pittsburgh: A Culinary Journey Through the Steel City of Pittsburgh, Pennsylvania. Here is a recipe book that celebrates the diverse and delicious cuisine of Pittsburgh, Pennsylvania. Nestled between the three rivers, Pittsburgh is a city that has come to be known for its vibrant food scene, steeped in the city's rich cultural history and culinary traditions. Pittsburgh was a major center for steel production during the industrial revolution. It is also the birthplace of Andy Warhol. Yinzers love their sports teams, such as the Steelers NFL football team, Penguins NHL ...

In this episode, we’re diving into the best travel tips for 2025 to make your vacations smoother and more enjoyable! From airline travel hacks to destination planning advice and must-know travel insurance tips, we’ve got you covered. Whether you’re a seasoned traveler or planning your first big trip, these tips will help you travel smarter and stress-free. Tune in and get ready to plan your best trips yet!LINKS BELOW: For Travel Quotes: https://www.PenyakTravel.com/contact CLICK TO CALL: 1-800-674-3278 📧Email: Janet@PenyakTravel.com 🏝OUR SANDALS LINK: https://...

Rekapitulácia roku 2024. Foodtripy, akcie, brunche, dojmy, pojmy, a čo by sme spravili inak. Ktoré slovenské a zahraničné reštaurácie sme navštívili? Predsavzatia na tento rok – veľmi by som chcel navštíviť poľské Michelin reštaurácie. Aký bol náš najlepší a najhorší gastro zážitok? A čo všetko môžete vidieť na zimnom festivale? ZAPO odporúča: BAZÁRIK PIKO ft. Hello Klaudi https://open.spotify.com/episode/7gQnOLOPKrBUgW684FNoI5?si=y0iUaL2FQsqr-gTWtz6E9g Podcasty by ZAPO môžeš počúvať aj na Youtube. Odber na https://www.youtube.com/@ZAPOTV ...

Bienvenidos Barrocos!Hoy hablaremos de los principios de la fermentación.Síguenos y dale Like! https://www.youtube.com/@tertuliasgastronomicas https://podcasts.apple.com/us/podcast/tertulias-gastronómicas-el-podcast/id1669553095 instagram.com/tertuliasgastronomicaspodcas tiktok.com/ @tertuliasgastronomicas patreon.com/ tertulias_gastronomicas www.tertuliasgastronomicas.mx